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Road's End Organics Road's End Organic Mac & Cheese Cheddar Style
Road's End Organics Road's End Organic Mac & Cheese Cheddar Style
6.5 oz
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About
Details
Road's End™ Organic Mac & Chreese® Cheddar Style.
Dairy Free.
Organic Pasta Dinner.
USDA Organic.
Vegan©.
Net Wt 6.5 OZ 184 g.
Ingredients
Organic Whole Wheat Elbow Macaroni: Organic Whole Durum Flour, Water., Chreese Mix: Organic Unbleached Wheat Flour, Enriched Nutritional Yeast (nutritional Yeast, Niacin (b3). Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Hydrochloride (b1), Folic Acid, Vitamin B12), Organic Tapioca Starch, Salt, Organic Garlic Powder, Organic Ground Yellow Mustard Seed, Organic Onion Powder, Annatto Powder.
Directions
Cooking Instructions:
Boil 4 to 6 cups of water in a medium saucepan.
Add all pasta and return to boil. Cook for 6 to 10 minutes, stirring occasionally, until pasta is ready. Do not overcook as the pasta become mushy.
Strain and thoroughly rinse pasta with cold water to avoid overcooking and to remove excess starch.
While pasta is draining, mix Chreese® powder and 2/3 cup cold water (or non-dairy milk of choice) in the empty saucepan off of the stove. Stir well (with fork, spoon or hand blender) until the sauce is smooth with no lumps. You may use water, but we prefer the creamier sauce that results from using a milk product.
Add pasta back into the a saucepan and mix well with the sauce.
Return to stovetop on medium heat while stirring for 1 to 2 minutes as Chreese® cooks and thickens. Stir constantly and thoroughly to avoid sticking.
Tip: You may stir in 1 to 2 tsp of olive oil or buttery spread to enhance taste and texture.
Enjoy!
Warnings
Contains wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 390mg17%
- Total Carbohydrate 66g24%
- Dietary Fiber 9g32%
- Sugars 2g
- Protein 13g
Details
Road's End™ Organic Mac & Chreese® Cheddar Style.
Dairy Free.
Organic Pasta Dinner.
USDA Organic.
Vegan©.
Net Wt 6.5 OZ 184 g.
Ingredients
Organic Whole Wheat Elbow Macaroni: Organic Whole Durum Flour, Water., Chreese Mix: Organic Unbleached Wheat Flour, Enriched Nutritional Yeast (nutritional Yeast, Niacin (b3). Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Hydrochloride (b1), Folic Acid, Vitamin B12), Organic Tapioca Starch, Salt, Organic Garlic Powder, Organic Ground Yellow Mustard Seed, Organic Onion Powder, Annatto Powder.
Directions
Cooking Instructions:
Boil 4 to 6 cups of water in a medium saucepan.
Add all pasta and return to boil. Cook for 6 to 10 minutes, stirring occasionally, until pasta is ready. Do not overcook as the pasta become mushy.
Strain and thoroughly rinse pasta with cold water to avoid overcooking and to remove excess starch.
While pasta is draining, mix Chreese® powder and 2/3 cup cold water (or non-dairy milk of choice) in the empty saucepan off of the stove. Stir well (with fork, spoon or hand blender) until the sauce is smooth with no lumps. You may use water, but we prefer the creamier sauce that results from using a milk product.
Add pasta back into the a saucepan and mix well with the sauce.
Return to stovetop on medium heat while stirring for 1 to 2 minutes as Chreese® cooks and thickens. Stir constantly and thoroughly to avoid sticking.
Tip: You may stir in 1 to 2 tsp of olive oil or buttery spread to enhance taste and texture.
Enjoy!
Warnings
Contains wheat.
Common questions
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