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About
Details
Mediterranean snack mix. Quality since 1888. Not for Passover. L'Chaim! To life! Good source of protein. Good source of iron. Healthy body. Healthy spirit. This product is sold by weight not by volume. For great recipes and more visit www.manischewitz.com. Printed on recycled paperboard. For great recipes, product information and more, log on to: www.manischewitz.com. www.manischewitz.com. This product is lactose free and vegetarian. Product of USA.
Ingredients
Chick Peas, Wheat Flour, Matzo Meal (wheat Flour And Water), Onion, Parsley Flakes, Salt, Sodium Bicarbonate, Garlic, Coriander, Cayenne Pepper, Cumin, Celery Seed, White Pepper
Directions
You will need: large bowl, 1/2 cup cold water, vegetable oil (enough to fill skillet 1/2 inch deep), large skillet. Mix: In a large bowl, combine contents of 1 packet with 1/2 cup water stir until well blended. Let stand 10 minutes. Pour vegetable oil into heavy skillet or saucepan to a depth of 1/2 inch. Heat skillet to 350 degrees F. Wet hands and shape batter into balls, approximately 1 inch in diameter. Fry: Add falafel balls to the hot vegetable oil and fry in skillet until golden brown, about 2 minutes. Remove; drain on paper towels. Perfect in pita bread; scrumptious in salads; a perfect addition to a crudite platter. Each packet makes: 12 falafel balls.
Warnings
Contains wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 320mg14%
- Total Carbohydrate 19g7%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 5g
Details
Mediterranean snack mix. Quality since 1888. Not for Passover. L'Chaim! To life! Good source of protein. Good source of iron. Healthy body. Healthy spirit. This product is sold by weight not by volume. For great recipes and more visit www.manischewitz.com. Printed on recycled paperboard. For great recipes, product information and more, log on to: www.manischewitz.com. www.manischewitz.com. This product is lactose free and vegetarian. Product of USA.
Ingredients
Chick Peas, Wheat Flour, Matzo Meal (wheat Flour And Water), Onion, Parsley Flakes, Salt, Sodium Bicarbonate, Garlic, Coriander, Cayenne Pepper, Cumin, Celery Seed, White Pepper
Directions
You will need: large bowl, 1/2 cup cold water, vegetable oil (enough to fill skillet 1/2 inch deep), large skillet. Mix: In a large bowl, combine contents of 1 packet with 1/2 cup water stir until well blended. Let stand 10 minutes. Pour vegetable oil into heavy skillet or saucepan to a depth of 1/2 inch. Heat skillet to 350 degrees F. Wet hands and shape batter into balls, approximately 1 inch in diameter. Fry: Add falafel balls to the hot vegetable oil and fry in skillet until golden brown, about 2 minutes. Remove; drain on paper towels. Perfect in pita bread; scrumptious in salads; a perfect addition to a crudite platter. Each packet makes: 12 falafel balls.
Warnings
Contains wheat.
Common questions
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