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Details
Crafted with care, our Korean Sweet Chili Noodle Bowl is packed with flavors with a bold sweet, hot, and salty sauce on top of Hokkien noodles. ANNIE CHUN'S noodles are never fried or dried and are vacuum sealed for freshness. Our addictive savory and sweet sauce is in perfect harmony with bok choy, carrots and tender noodles. Enjoy a dish that is crafted with care - whether you're on-the-go or seeking a quick culinary escape. Immerse yourself in an authentic dish that captures the essence of Asian food culture while relishing in the convenience. With ANNIE CHUN'S Korean Style Sweet Chili Noodle Bowl, you'll embark on a flavor journey that's rooted in tradition and crafted for modern living. Embrace the perfect balance of taste with every bite, your search for the ultimate microwavable delight ends here. Explore other amazing Asian classics like ANNIE CHUN'S Soup Bowls, Ramen Bowls, Organic Seaweed Snacks, and Organic Nori.
Ingredients
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid. Sauce: Sugar, Hot Pepper Paste (wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Cooking Rice Wine, Koji), Soy Sauce (water, Soybeans, Wheat, Salt), Water, Canola Oil, Dextrose, Rice Vinegar, Tomato Paste, Garlic Puree, Maltodextrin, Sesame Oil, Less Than 2% Of Salt, Modified Corn Starch, Spice, Rosemary Extract (sunflower Oil, Rosemary Extract), Xanthan Gum. Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Sesame Seeds, Glucose.
Directions
MICROWAVE HEATING INSTRUCTIONS: 1. COMPLETELY REMOVE LID AND FILM PLACE DRY TOPPINGS AND NOODLES IN BOWL. ADD ABOUT 1/4 CUP OF WATER. (IGNORE WATER LINE ON BOWL). 2. PLACE LID LOOSELY ON BOWL. MICROWAVE ON HIGH FOR 2 MINUTES* (CAUTION! BOWL WILL BE HOT.) 3. ADD SAUCE AND STIR WELL. ENJOY THE GOODNESS! CAUTION! CONTENTS ARE HOT AFTER HEATING. HANDLE WITH CARE. *TIME IS BASED ON 1200 WATT MICROWAVE. MICROWAVE OVENS VARY. TIMES GIVEN ARE APPROXIMATE. NO MICROWAVE? PLACE DRY TOPPINGS AND NOODLES IN BOWL. ADD BOILING WATER UP TO LINE. COVER LOOSELY WITH LID AND LET STAND FOR 2 MINUTES. DRAIN NOODLES WELL; ADD SAUCE AND STIR WELL. ENJOY!
Warnings
Contains: soy, wheat. Product manufactured in a facility that uses peanuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 440
- Total Fat 5g6%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 2g
- Cholesterol 0mg0%
- Sodium 880mg38%
- Total Carbohydrate 87g32%
- Dietary Fiber 6g21%
- Sugars 19g
- Protein 12g
Details
Crafted with care, our Korean Sweet Chili Noodle Bowl is packed with flavors with a bold sweet, hot, and salty sauce on top of Hokkien noodles. ANNIE CHUN'S noodles are never fried or dried and are vacuum sealed for freshness. Our addictive savory and sweet sauce is in perfect harmony with bok choy, carrots and tender noodles. Enjoy a dish that is crafted with care - whether you're on-the-go or seeking a quick culinary escape. Immerse yourself in an authentic dish that captures the essence of Asian food culture while relishing in the convenience. With ANNIE CHUN'S Korean Style Sweet Chili Noodle Bowl, you'll embark on a flavor journey that's rooted in tradition and crafted for modern living. Embrace the perfect balance of taste with every bite, your search for the ultimate microwavable delight ends here. Explore other amazing Asian classics like ANNIE CHUN'S Soup Bowls, Ramen Bowls, Organic Seaweed Snacks, and Organic Nori.
Ingredients
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid. Sauce: Sugar, Hot Pepper Paste (wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Cooking Rice Wine, Koji), Soy Sauce (water, Soybeans, Wheat, Salt), Water, Canola Oil, Dextrose, Rice Vinegar, Tomato Paste, Garlic Puree, Maltodextrin, Sesame Oil, Less Than 2% Of Salt, Modified Corn Starch, Spice, Rosemary Extract (sunflower Oil, Rosemary Extract), Xanthan Gum. Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Sesame Seeds, Glucose.
Directions
MICROWAVE HEATING INSTRUCTIONS: 1. COMPLETELY REMOVE LID AND FILM PLACE DRY TOPPINGS AND NOODLES IN BOWL. ADD ABOUT 1/4 CUP OF WATER. (IGNORE WATER LINE ON BOWL). 2. PLACE LID LOOSELY ON BOWL. MICROWAVE ON HIGH FOR 2 MINUTES* (CAUTION! BOWL WILL BE HOT.) 3. ADD SAUCE AND STIR WELL. ENJOY THE GOODNESS! CAUTION! CONTENTS ARE HOT AFTER HEATING. HANDLE WITH CARE. *TIME IS BASED ON 1200 WATT MICROWAVE. MICROWAVE OVENS VARY. TIMES GIVEN ARE APPROXIMATE. NO MICROWAVE? PLACE DRY TOPPINGS AND NOODLES IN BOWL. ADD BOILING WATER UP TO LINE. COVER LOOSELY WITH LID AND LET STAND FOR 2 MINUTES. DRAIN NOODLES WELL; ADD SAUCE AND STIR WELL. ENJOY!
Warnings
Contains: soy, wheat. Product manufactured in a facility that uses peanuts.
Common questions
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