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Vicenzi Grisbi Chocolate Cream Filled Cookies
Vicenzi Grisbi Chocolate Cream Filled Cookies
5.29 oz100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Pasticceria. Rich & creamy centre. A Sweet Italian Tradition: In 1905, Matilde Vicenzi opened her first pastry shop on the outskirts of Verona, where she care her biscuits and pastries with passion. The small artisan pastry shop grew over the years into a company. Today we sacredly preserve Matilde's recipe book, applying her creations as a current source of inspiration for our sweet foundation. And today, as in the past, the Pasticceria Matilde Vicenzi brand brings a woman's touch to the patisserie tradition and continues to be the symbol of Italian Fine Pastry Tradition all over the world. The Vicenzi family continues the tradition of making fine pastry using family recipes that are preserved in Matilde Vicenzi's original recipe book. No hydrogenated fats. The picture of the product is only representative. For Recycling: Manage pack elements according to your local collection system.
• Kosher
Ingredients
Wheat Flour, Sugar, Vegetable Oils (palm Oil, Sunflower Oil), Cocoa, Glucose Syrup, Hazelnut Paste, Barn Eggs, Whole Milk Powder, Butter, Cocoa Mass In The Cream, Chocolate In The Cream [sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Flavoring (vanilla)], Emulsifier: Sunflower Lecithin, Salt, Leavening: Sodium And Ammonium Hydrogen Carbonate, Natural Flavoring (vanilla).
Directions
Keep cool and dry, away from light sources.
Warnings
Contains: wheat, milk, hazelnuts, eggs. May contain: soy, peanuts and other tree nuts (coconut, almonds, pistachio).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 11g14%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 85mg4%
- Total Carbohydrate 18g7%
- Dietary Fiber 1g4%
- Sugars 10g
- Protein 2g
Details
Pasticceria. Rich & creamy centre. A Sweet Italian Tradition: In 1905, Matilde Vicenzi opened her first pastry shop on the outskirts of Verona, where she care her biscuits and pastries with passion. The small artisan pastry shop grew over the years into a company. Today we sacredly preserve Matilde's recipe book, applying her creations as a current source of inspiration for our sweet foundation. And today, as in the past, the Pasticceria Matilde Vicenzi brand brings a woman's touch to the patisserie tradition and continues to be the symbol of Italian Fine Pastry Tradition all over the world. The Vicenzi family continues the tradition of making fine pastry using family recipes that are preserved in Matilde Vicenzi's original recipe book. No hydrogenated fats. The picture of the product is only representative. For Recycling: Manage pack elements according to your local collection system.
• Kosher
Ingredients
Wheat Flour, Sugar, Vegetable Oils (palm Oil, Sunflower Oil), Cocoa, Glucose Syrup, Hazelnut Paste, Barn Eggs, Whole Milk Powder, Butter, Cocoa Mass In The Cream, Chocolate In The Cream [sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Flavoring (vanilla)], Emulsifier: Sunflower Lecithin, Salt, Leavening: Sodium And Ammonium Hydrogen Carbonate, Natural Flavoring (vanilla).
Directions
Keep cool and dry, away from light sources.
Warnings
Contains: wheat, milk, hazelnuts, eggs. May contain: soy, peanuts and other tree nuts (coconut, almonds, pistachio).
Common questions
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