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P.F. Chang's Shanghai Style Beef
P.F. Chang's Shanghai Style Beef
22 oz
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About
Details
Beef with a sweet and savory sauce, onions, string beans and red bell peppers. Enjoy! Meals for 2. US inspected and passed by Department of Agriculture. P.F. Chang's China Bistro is famous for its signature Asian cuisine, featuring culinary creations with memorable combinations of bold flavors. Now P.F. Chang's chefs have created P.F. Chang's Home Menu, a range of signature dishes with quality cuts of beef and white chicken breast, succulent shrimp, crisp colorful vegetables and bold flavorful sauces for you to enjoy at home. So go ahead and let P.F. Chang's Home Menu conquer your craving for distinctly bold Asian cuisine at home.
Ingredients
Seasoned, Cooked, Beef Steak, with, Water, and, Binder Product (Beef, Water, Rice Wine Vinegar, Rice Wine [Wine, Salt, Flavors Natural, Vinegar, Citric Acid, Caramel Color, Sodium Metabisulfite], Soy Sauce [Water, Soybeans, Wheat, Salt, Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Potatoes Starch, Sodium Bicarbonate, Sugar, Sodium Phosphate, Corn Starch, Cooked in, Vegetables Oil [Soybeans Oil, Canola Oil]), Onions, Beans String, Water, Peppers Bell Red, Soy Sauce (Water, Soybeans, Wheat, Salt, Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Molasses, Onions Green, Canola Oil, Garlic, Chicken Broth Concentrated, Onions Caramelized Juice Concentrate, Soybeans Oil Hydrogenated, Ginger, Corn Starch ,)Citric Acid, Xanthan Gum, Spices, Salt, Vinegar, Wheat Protein Fermented, Food Starch Modified, Caramel Color, Garlic, Soy Sauce Naturally Brewed, Plums Puree ,]Salt, Rice, Soybeans, Water [Miso, Water, Sugar (Hoisin Sauce
Directions
Keep frozen. Cook thoroughly. How to Prepare this Divine Dish: For food safety and quality, follow these cooking directions. For the best home dining experience, P.F. Chang's expert chefs highly recommend stove top instead of microwave directions. Stove Top: 1. Pour contents of bag into 12-inch nonstick skillet. 2. Cover and cook over Medium-High heat, stirring occasionally, 6 minutes. Uncover and continue cooking, stirring frequently, 7 minutes or until sauce is very thick and creates a glaze, and all ingredients are piping hot. Product should be cooked to 165 degrees F. Microwave: Pour contents of bag into 2-quart microwave-safe casserole. Microwave uncovered at High 11 to 13 minutes for High power microwave ovens (1000 to 1300 watts) or 14 to 18 minutes for Low power microwave ovens (700 to 900 watts) or until all ingredients are piping hot, stirring once halfway through. Product should be cooked to 165 degrees F. Microwave ovens vary; adjust times as needed. Casserole may be hot after microwaving. Do not microwave in bag. Keep frozen until ready to use. Refrigerate or discard leftovers. Do not refreeze.
Warnings
Contains: soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 12g15%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 2020mg88%
- Total Carbohydrate 38g14%
- Dietary Fiber 3g11%
- Sugars 22g
- Protein 17g
Details
Beef with a sweet and savory sauce, onions, string beans and red bell peppers. Enjoy! Meals for 2. US inspected and passed by Department of Agriculture. P.F. Chang's China Bistro is famous for its signature Asian cuisine, featuring culinary creations with memorable combinations of bold flavors. Now P.F. Chang's chefs have created P.F. Chang's Home Menu, a range of signature dishes with quality cuts of beef and white chicken breast, succulent shrimp, crisp colorful vegetables and bold flavorful sauces for you to enjoy at home. So go ahead and let P.F. Chang's Home Menu conquer your craving for distinctly bold Asian cuisine at home.
Ingredients
Seasoned, Cooked, Beef Steak, with, Water, and, Binder Product (Beef, Water, Rice Wine Vinegar, Rice Wine [Wine, Salt, Flavors Natural, Vinegar, Citric Acid, Caramel Color, Sodium Metabisulfite], Soy Sauce [Water, Soybeans, Wheat, Salt, Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Potatoes Starch, Sodium Bicarbonate, Sugar, Sodium Phosphate, Corn Starch, Cooked in, Vegetables Oil [Soybeans Oil, Canola Oil]), Onions, Beans String, Water, Peppers Bell Red, Soy Sauce (Water, Soybeans, Wheat, Salt, Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Molasses, Onions Green, Canola Oil, Garlic, Chicken Broth Concentrated, Onions Caramelized Juice Concentrate, Soybeans Oil Hydrogenated, Ginger, Corn Starch ,)Citric Acid, Xanthan Gum, Spices, Salt, Vinegar, Wheat Protein Fermented, Food Starch Modified, Caramel Color, Garlic, Soy Sauce Naturally Brewed, Plums Puree ,]Salt, Rice, Soybeans, Water [Miso, Water, Sugar (Hoisin Sauce
Directions
Keep frozen. Cook thoroughly. How to Prepare this Divine Dish: For food safety and quality, follow these cooking directions. For the best home dining experience, P.F. Chang's expert chefs highly recommend stove top instead of microwave directions. Stove Top: 1. Pour contents of bag into 12-inch nonstick skillet. 2. Cover and cook over Medium-High heat, stirring occasionally, 6 minutes. Uncover and continue cooking, stirring frequently, 7 minutes or until sauce is very thick and creates a glaze, and all ingredients are piping hot. Product should be cooked to 165 degrees F. Microwave: Pour contents of bag into 2-quart microwave-safe casserole. Microwave uncovered at High 11 to 13 minutes for High power microwave ovens (1000 to 1300 watts) or 14 to 18 minutes for Low power microwave ovens (700 to 900 watts) or until all ingredients are piping hot, stirring once halfway through. Product should be cooked to 165 degrees F. Microwave ovens vary; adjust times as needed. Casserole may be hot after microwaving. Do not microwave in bag. Keep frozen until ready to use. Refrigerate or discard leftovers. Do not refreeze.
Warnings
Contains: soy, wheat.
Common questions
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