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Nongshim Noodle Soup, Kimchi
Nongshim Noodle Soup, Kimchi
Nongshim Noodle Soup, Kimchi
Nongshim Noodle Soup, Kimchi
Nongshim Noodle Soup, Kimchi
Nongshim Noodle Soup, Kimchi

Nongshim Noodle Soup, Kimchi

2.64 oz
Nongshim Noodle Soup, Kimchi

Nongshim Noodle Soup, Kimchi

2.64 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Seasoned with real kimchi. Vegan. Registered with the Vegan Society. Microwave. 0 g trans fat. See nutrition facts for saturated fat and sodium content. http://www.nongshimUSA.com. Made in USA.


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Potato Starch, Palm Oil, Modified Potato Starch, Salt, Contains Less Than 2% Of: Black Pepper*, Cellulose*, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Guanylate, Disodium Inosinate, Dried Kimchi Flakes (napa Cabbage, Red Chili Pepper*, Garlic, Dextrin, Salt, Ginger, Glucono Delta-lactone), Dried Vegetables (onion, Cabbage, Green Onion), Garlic*, Ginger*, Gum Arabic, Hydrolyzed Soy Protein, Malic Acid, Maltodextrin, Natural Flavors, Non-dairy Lactic Acid, Onion Flavored Oil* [dextrose, Canola Oil, Onion, Garlic, Ginger, Tocopherols (antioxidant)], Onion*, Polyglycerol Esters Of Fatty Acids, Potassium Carbonate, Red Chili Pepper*, Red Jalapeno*, Riboflavin (color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Sugar, Tocopherols (antioxidant), Vegetable Extract* (onion, Garlic, Ginger, Leek, Red Chili Pepper*), Yeast Extract, Yellow Corn Flour.


Directions

Cooking Directions: Microwave: cooking time may vary depending on microwave. 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the inside line (275 ml, about 1 1/6 cups). 3. Microwave for 3 minutes. Stir well and serve. Hot water: 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line (275 ml, about 1 1/6 cups). 3. Close lid for 3 minutes. Stir well and serve. Caution: product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.

Lift.


Warnings

Contains wheat and soy. Manufactured in a facility that also processes fish, crustacean shellfish, peanut, egg, tree nut, and milk.

Nutrition

Nutrition Facts

Serving Size 75.00 g
Servings Per Container
  • Amount Per Serving
  • Calories 330
    • Total Fat 10g13%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 4g
    • Cholesterol 0mg0%daily value
    • Sodium 1050mg46%daily value
    • Total Carbohydrate 52g19%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 4g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Seasoned with real kimchi. Vegan. Registered with the Vegan Society. Microwave. 0 g trans fat. See nutrition facts for saturated fat and sodium content. http://www.nongshimUSA.com. Made in USA.


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Potato Starch, Palm Oil, Modified Potato Starch, Salt, Contains Less Than 2% Of: Black Pepper*, Cellulose*, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Guanylate, Disodium Inosinate, Dried Kimchi Flakes (napa Cabbage, Red Chili Pepper*, Garlic, Dextrin, Salt, Ginger, Glucono Delta-lactone), Dried Vegetables (onion, Cabbage, Green Onion), Garlic*, Ginger*, Gum Arabic, Hydrolyzed Soy Protein, Malic Acid, Maltodextrin, Natural Flavors, Non-dairy Lactic Acid, Onion Flavored Oil* [dextrose, Canola Oil, Onion, Garlic, Ginger, Tocopherols (antioxidant)], Onion*, Polyglycerol Esters Of Fatty Acids, Potassium Carbonate, Red Chili Pepper*, Red Jalapeno*, Riboflavin (color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Sugar, Tocopherols (antioxidant), Vegetable Extract* (onion, Garlic, Ginger, Leek, Red Chili Pepper*), Yeast Extract, Yellow Corn Flour.


Directions

Cooking Directions: Microwave: cooking time may vary depending on microwave. 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the inside line (275 ml, about 1 1/6 cups). 3. Microwave for 3 minutes. Stir well and serve. Hot water: 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line (275 ml, about 1 1/6 cups). 3. Close lid for 3 minutes. Stir well and serve. Caution: product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.

Lift.


Warnings

Contains wheat and soy. Manufactured in a facility that also processes fish, crustacean shellfish, peanut, egg, tree nut, and milk.


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No, Nongshim Noodle Soup, Kimchi is not gluten-free.

Nongshim Noodle Soup, Kimchi has 330.0 calories.

Nongshim Noodle Soup, Kimchi has 52.0 carbs.

Nongshim Noodle Soup, Kimchi has 4.0 grams of sugar.

Nongshim Noodle Soup, Kimchi has 10.0 grams of fat.

Nongshim Noodle Soup, Kimchi has 1050.0 grams of sodium.