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Details
T.G.I. Friday's?? Crispy Chicken Wings Honey BBQ Style Sauce.
Crispy breaded chicken wing sections with honey BBQ style sauce packet.
Mild 2 wild
Sauce on the side.
3 oz sauce packet inside!
Inspected for wholesomeness by U.S. department of agriculture.
Ingredients
Chicken Wings Seasoned (Chicken Wing Sections, Water, Wheat Starch Modified, Rice Flour, Soy Protein Isolated, Sodium Phosphate, Salt, Wheat Gluten, Dextrose, Spices), Hickory Smoke, Honey, Barbecue Sauce (Water, Tomatoes Paste, Sugar, Honey Powder, Vinegar Distilled, Molasses, Mustard [Vinegar Distilled, Water, Mustard Seed, Salt, Turmeric {Colors}, Paprika {Colors}, Spices, Garlic Powder], Salt, Corn Starch Modified, Flavors Smoke, Caramel Color, Onions Powder, Spices, Xanthan Gum, Corn Syrup Solids, Lemons Juice, Lemons Oil), Soybeans Oil
Directions
Keep frozen.
Cook thoroughly.
How to get things cookin':
For best quality and food safety, follow these preparation steps:
Keep 'em frozen 'til you're ready.
Cook thoroughly before eating.
Follow cooking instructions.
To make sure your munchies have reached 165 degrees F, as measured by a food thermometer.
Adjustment to cooking times may be required due to variations in all ovens.
Careful, 'cuz they will be hot!
165 degrees.
Chicken prep: oven or microwave?
Conventional oven:
(Chef recommended).
Preheat your oven to a toasty 450 degrees F.
Remove frozen chicken from the package.
Place chicken wings in a single layer on a non-stick baking sheet.
Place baking sheet on the center rack of the empty, pre-heated oven.
Let 'em bake for 12 minutes.
Flip chicken over and bake for an additional 12 minutes.
Allow chicken to rest for a couple minutes b4 digging in!
Microwave oven (1200 watts):
Remove frozen chicken from the package and place on a microwave-safe plate.
Microwave on high power for 3 minutes and 30 seconds.
Allow chicken to rest for a couple minutes b4 digging in!
Sauce prep: toss 'em or dip 'em?
(Do not microwave sauce packet).
Toss 'em!
Thaw unopened sauce packet in hot water for 6 to 8 minutes.
To open, tear along perforation.
When ready, place chicken and desired amount of sauce into a bowl.
Toss to coat and enjoy!
Discard any unused sauce.
Dip 'em!
Thaw unopened sauce packet in hot water for 6 to 8 minutes.
To open, tear along perforation.
Pour sauce packet into bowl and dip!
Discard any unused sauce.
Now everyone can have the amount of sauce they love. Go mild to wild!
Warnings
Contains Wheat and Soy Ingredients
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 16g21%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 70mg23%
- Sodium 460mg20%
- Total Carbohydrate 18g7%
- Dietary Fiber 0g0%
- Sugars 8g
- Protein 13g
Details
T.G.I. Friday's?? Crispy Chicken Wings Honey BBQ Style Sauce.
Crispy breaded chicken wing sections with honey BBQ style sauce packet.
Mild 2 wild
Sauce on the side.
3 oz sauce packet inside!
Inspected for wholesomeness by U.S. department of agriculture.
Ingredients
Chicken Wings Seasoned (Chicken Wing Sections, Water, Wheat Starch Modified, Rice Flour, Soy Protein Isolated, Sodium Phosphate, Salt, Wheat Gluten, Dextrose, Spices), Hickory Smoke, Honey, Barbecue Sauce (Water, Tomatoes Paste, Sugar, Honey Powder, Vinegar Distilled, Molasses, Mustard [Vinegar Distilled, Water, Mustard Seed, Salt, Turmeric {Colors}, Paprika {Colors}, Spices, Garlic Powder], Salt, Corn Starch Modified, Flavors Smoke, Caramel Color, Onions Powder, Spices, Xanthan Gum, Corn Syrup Solids, Lemons Juice, Lemons Oil), Soybeans Oil
Directions
Keep frozen.
Cook thoroughly.
How to get things cookin':
For best quality and food safety, follow these preparation steps:
Keep 'em frozen 'til you're ready.
Cook thoroughly before eating.
Follow cooking instructions.
To make sure your munchies have reached 165 degrees F, as measured by a food thermometer.
Adjustment to cooking times may be required due to variations in all ovens.
Careful, 'cuz they will be hot!
165 degrees.
Chicken prep: oven or microwave?
Conventional oven:
(Chef recommended).
Preheat your oven to a toasty 450 degrees F.
Remove frozen chicken from the package.
Place chicken wings in a single layer on a non-stick baking sheet.
Place baking sheet on the center rack of the empty, pre-heated oven.
Let 'em bake for 12 minutes.
Flip chicken over and bake for an additional 12 minutes.
Allow chicken to rest for a couple minutes b4 digging in!
Microwave oven (1200 watts):
Remove frozen chicken from the package and place on a microwave-safe plate.
Microwave on high power for 3 minutes and 30 seconds.
Allow chicken to rest for a couple minutes b4 digging in!
Sauce prep: toss 'em or dip 'em?
(Do not microwave sauce packet).
Toss 'em!
Thaw unopened sauce packet in hot water for 6 to 8 minutes.
To open, tear along perforation.
When ready, place chicken and desired amount of sauce into a bowl.
Toss to coat and enjoy!
Discard any unused sauce.
Dip 'em!
Thaw unopened sauce packet in hot water for 6 to 8 minutes.
To open, tear along perforation.
Pour sauce packet into bowl and dip!
Discard any unused sauce.
Now everyone can have the amount of sauce they love. Go mild to wild!
Warnings
Contains Wheat and Soy Ingredients
Common questions
Learn more about how to place an order here.
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