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Details
SIZZLE, PORK AND MMM! SPAM with Tocino seasoning has a mouthwatering taste that kicks up any recipe. Inspired by all of the amazing spiced dishes coming from the Philippines - SPAM with Tocino seasoning is the perfect marriage of savory spiced bacon and ham flavors.It’s known as the “meat of many uses”, from sandwiches to casseroles, SPAM with Tocino seasoning adds meaty goodness to your favorite ham recipes. In addition to classic American dishes like omelets, mac and cheese or burgers, it’ll elevate quesadillas, pasta carbonara or eggrolls to another level. That’s why its a global iconic brand! Fully cooked and shelf stable, it's craveable and versatile so it works great for hot family meals, cold lunches or bbqs! You can add it to breakfast, lunch and dinner and know you’re getting the good stuff. It’s made with simple ingredients and has 7 g of protein per serving. Like a true original, SPAM Classic is the variety that has captured hearts and taste buds by consistently bringing deliciousness and creativity to a wide range of meals. Includes one 12 oz steel can of SPAM With Tocino Seasoning. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.
Ingredients
Pork With Ham, Sugar, Water, Modified Potato Starch, Salt, Sodium Phosphates, Flavoring, Spice, Oleoresin Of Paprika, Sodium Nitrite.
Directions
1. Cut Spam with Tocino Seasoning into desired number of slices. 2. Place in frying pan and add enough water to cover slices. 3. On medium heat, cook until water is reduced, forming a syrup. 4. Once the slice start to caramelize, lightly dress with vegetable oil. 5. Turn up heat to sear and caramelize on both sides. Fully cooked, ready to eat-cold or hot. Slice Spam with Tocino Seasoning and heat as suggested: To Fry: Fry slices in skillet until golden brown on both sides. To Bake: Place slices on baking pan. Bake at 425 degrees F for 10 minutes. To Microwave: Place slices on microwavable-safe plate. Heat on High for 1-1/2 to 2 minutes or until hot.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 13g17%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 420mg18%
- Total Carbohydrate 7g3%
- Dietary Fiber 0g0%
- Sugars 6g
- Protein 7g
Details
SIZZLE, PORK AND MMM! SPAM with Tocino seasoning has a mouthwatering taste that kicks up any recipe. Inspired by all of the amazing spiced dishes coming from the Philippines - SPAM with Tocino seasoning is the perfect marriage of savory spiced bacon and ham flavors.It’s known as the “meat of many uses”, from sandwiches to casseroles, SPAM with Tocino seasoning adds meaty goodness to your favorite ham recipes. In addition to classic American dishes like omelets, mac and cheese or burgers, it’ll elevate quesadillas, pasta carbonara or eggrolls to another level. That’s why its a global iconic brand! Fully cooked and shelf stable, it's craveable and versatile so it works great for hot family meals, cold lunches or bbqs! You can add it to breakfast, lunch and dinner and know you’re getting the good stuff. It’s made with simple ingredients and has 7 g of protein per serving. Like a true original, SPAM Classic is the variety that has captured hearts and taste buds by consistently bringing deliciousness and creativity to a wide range of meals. Includes one 12 oz steel can of SPAM With Tocino Seasoning. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.
Ingredients
Pork With Ham, Sugar, Water, Modified Potato Starch, Salt, Sodium Phosphates, Flavoring, Spice, Oleoresin Of Paprika, Sodium Nitrite.
Directions
1. Cut Spam with Tocino Seasoning into desired number of slices. 2. Place in frying pan and add enough water to cover slices. 3. On medium heat, cook until water is reduced, forming a syrup. 4. Once the slice start to caramelize, lightly dress with vegetable oil. 5. Turn up heat to sear and caramelize on both sides. Fully cooked, ready to eat-cold or hot. Slice Spam with Tocino Seasoning and heat as suggested: To Fry: Fry slices in skillet until golden brown on both sides. To Bake: Place slices on baking pan. Bake at 425 degrees F for 10 minutes. To Microwave: Place slices on microwavable-safe plate. Heat on High for 1-1/2 to 2 minutes or until hot.
Common questions
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