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About
Details
Non-Gebrokts. Kosher parve for passover and year round use. Rabbi M. Weissmandl Rav of Nitre - Monsey. Product of USA.
Ingredients
Sugar, Potato Starch, Cocoa, Salt, Sodium Bicarbonate, Monocalcium Phosphate, Vanillin.
Directions
Quick & easy preparation! Simply mix with eggs & oil! What You'll Need: 1/2 cup oil; 3 extra large eggs; 9 inch square pan. Preheat oven to 325 degrees. Empty contents of package into mixing bowl, add 1/2 cup oil and only 2 eggs. Beat on medium speed for 2 minutes. Add 3rd egg and beat for additional 2 minutes. Pour batter into greased (or baking paper lined) pan. Bake on 325 degrees for 40 minutes. Note: for higher cakes use 8 inch pan and bake 45 minutes.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 1g1%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 160mg7%
- Total Carbohydrate 35g13%
- Dietary Fiber 1g4%
- Sugars 26g
- Protein 1g
Details
Non-Gebrokts. Kosher parve for passover and year round use. Rabbi M. Weissmandl Rav of Nitre - Monsey. Product of USA.
Ingredients
Sugar, Potato Starch, Cocoa, Salt, Sodium Bicarbonate, Monocalcium Phosphate, Vanillin.
Directions
Quick & easy preparation! Simply mix with eggs & oil! What You'll Need: 1/2 cup oil; 3 extra large eggs; 9 inch square pan. Preheat oven to 325 degrees. Empty contents of package into mixing bowl, add 1/2 cup oil and only 2 eggs. Beat on medium speed for 2 minutes. Add 3rd egg and beat for additional 2 minutes. Pour batter into greased (or baking paper lined) pan. Bake on 325 degrees for 40 minutes. Note: for higher cakes use 8 inch pan and bake 45 minutes.
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