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About
Details
Autumn Harvest - Karla S. Chambers, Co-Owner of Stahlbush Island Farms. Stahlbush Everyday Gourmet: Stahlbush takes the hard work out of cooking meals. We clean, dice, blanch and prepare your butternut squash so it's ready to incorporate in everyday meals. Our job is to make eating healthy effortless. Everyday gourmet starts with ripe, colorful and flavorful fruits and vegetables. Product made with green energy. Sustainable farming. Earth-friendly agriculture. Certified sustainable / family farm.
• Kosher
• Gluten Free
Ingredients
Butternut Squash.
Directions
How to Prepare: Stovetop: Place frozen butternut squash into a small amount of boiling water. Cover; steam for three to five minutes or until tender. Drain and season to taste. In a microwave-safe dish, heat butternut squash for three to four minutes with a small amount of water. Microwave heating times may vary. Drain and season to taste. Great Ways to Enjoy: Pour frozen butternut sqush into a 9 inch x 9 inch baking dish. Sprinkle with 2 tbsp brown sugar and 1 tbsp butter. Bake at 350 degrees F for 15 to 20 minutes. Sprinkle with olive oil, salt, pepper and fresh thyme. Bake at 350 degrees F for 15 to 20 minutes. Delicious in soups and stews. For food safety and best quality, cook to a temperature of 160 degrees F (71 degrees C). Cooking times may vary depending on power of microwave and type of container used. To return highest quality and texture, do not overcook.
Keep frozen. Store at or below 0 degrees F (-18 degrees C).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 35
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 9g3%
- Dietary Fiber 3g11%
- Sugars 2g
- Protein 1g
Details
Autumn Harvest - Karla S. Chambers, Co-Owner of Stahlbush Island Farms. Stahlbush Everyday Gourmet: Stahlbush takes the hard work out of cooking meals. We clean, dice, blanch and prepare your butternut squash so it's ready to incorporate in everyday meals. Our job is to make eating healthy effortless. Everyday gourmet starts with ripe, colorful and flavorful fruits and vegetables. Product made with green energy. Sustainable farming. Earth-friendly agriculture. Certified sustainable / family farm.
• Kosher
• Gluten Free
Ingredients
Butternut Squash.
Directions
How to Prepare: Stovetop: Place frozen butternut squash into a small amount of boiling water. Cover; steam for three to five minutes or until tender. Drain and season to taste. In a microwave-safe dish, heat butternut squash for three to four minutes with a small amount of water. Microwave heating times may vary. Drain and season to taste. Great Ways to Enjoy: Pour frozen butternut sqush into a 9 inch x 9 inch baking dish. Sprinkle with 2 tbsp brown sugar and 1 tbsp butter. Bake at 350 degrees F for 15 to 20 minutes. Sprinkle with olive oil, salt, pepper and fresh thyme. Bake at 350 degrees F for 15 to 20 minutes. Delicious in soups and stews. For food safety and best quality, cook to a temperature of 160 degrees F (71 degrees C). Cooking times may vary depending on power of microwave and type of container used. To return highest quality and texture, do not overcook.
Keep frozen. Store at or below 0 degrees F (-18 degrees C).
Common questions
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