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Nongshim Noodle Soup, Veggie, Soon
Nongshim Noodle Soup, Veggie, Soon
Nongshim Noodle Soup, Veggie, Soon
Nongshim Noodle Soup, Veggie, Soon
Nongshim Noodle Soup, Veggie, Soon
Nongshim Noodle Soup, Veggie, Soon

Nongshim Noodle Soup, Veggie, Soon

6 x 2.64 oz
Nongshim Noodle Soup, Veggie, Soon

Nongshim Noodle Soup, Veggie, Soon

2.64 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Dehydrated Flakes (carrot, Freeze Dried Green Onion, Freeze Dried Corn, Shiitake Mushroom), Salt, Maltodextrin, Contains Less Than 2% Of Each Of The Following: Black Pepper*, Carrot Extract*, Cellulose*, Citric Acid, Defatted Soy Flour, Dehydrated Soy Paste* (soy, Salt, Wheat), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Garlic*, Ginger Extract*, Green Onion Extract*, Gum Arabic, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Kelp Extract*, Modified Corn Starch, Mushroom Extract*, Mushroom*, Natural Flavors, Onion*, Polyglycerol Esters Of Fatty Acids, Potassium Carbonate, Red Chili Pepper*, Riboflavin (color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Soy Sauce* (soy, Wheat, Salt), Sugar, Tocopherols (antioxidant), Yeast Extract.


Directions

Cooking Directions: Soup base. 370 ml water line. 3 min. Hot Water: 1. Open lid half way. Add soup base. 2. Pour hot water up to the water line (25 ml. About 1 1/6 cups). 3. Close lid for 3 minutes. Stir well and serve. Cooking Directions: Soup base. 370 ml water line. (1000 W) 3 min. Noodle texture: Al dente: 3 min; Medium: 3 1/2 min; Soft: 4 min. Microwave: 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the water line (370 ml, about 1 1/2 cups). 3. Microwave for 3 minutes. Stir well and serve. Cooking time may vary. Depending on microwave watts. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.


Warnings

Contains wheat and soy. Manufactured in a facility that also processes fish, crustacean shellfish, and milk.

Nutrition

Nutrition Facts

Serving Size 1.00 cup
Servings Per Container BOX 6
  • Amount Per Serving
  • Calories 340
    • Total Fat 16g21%daily value
    • Total FatSaturated Fat 7g35%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 2g
    • Total FatMonounsaturated Fat 7g
    • Cholesterol 0mg0%daily value
    • Sodium 1300mg57%daily value
    • Total Carbohydrate 43g16%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 2g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Dehydrated Flakes (carrot, Freeze Dried Green Onion, Freeze Dried Corn, Shiitake Mushroom), Salt, Maltodextrin, Contains Less Than 2% Of Each Of The Following: Black Pepper*, Carrot Extract*, Cellulose*, Citric Acid, Defatted Soy Flour, Dehydrated Soy Paste* (soy, Salt, Wheat), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Garlic*, Ginger Extract*, Green Onion Extract*, Gum Arabic, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Kelp Extract*, Modified Corn Starch, Mushroom Extract*, Mushroom*, Natural Flavors, Onion*, Polyglycerol Esters Of Fatty Acids, Potassium Carbonate, Red Chili Pepper*, Riboflavin (color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Soy Sauce* (soy, Wheat, Salt), Sugar, Tocopherols (antioxidant), Yeast Extract.


Directions

Cooking Directions: Soup base. 370 ml water line. 3 min. Hot Water: 1. Open lid half way. Add soup base. 2. Pour hot water up to the water line (25 ml. About 1 1/6 cups). 3. Close lid for 3 minutes. Stir well and serve. Cooking Directions: Soup base. 370 ml water line. (1000 W) 3 min. Noodle texture: Al dente: 3 min; Medium: 3 1/2 min; Soft: 4 min. Microwave: 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the water line (370 ml, about 1 1/2 cups). 3. Microwave for 3 minutes. Stir well and serve. Cooking time may vary. Depending on microwave watts. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.


Warnings

Contains wheat and soy. Manufactured in a facility that also processes fish, crustacean shellfish, and milk.


Common questions

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No, Nongshim Noodle Soup, Veggie, Soon is not gluten-free.

Nongshim Noodle Soup, Veggie, Soon has 340.0 calories.

Nongshim Noodle Soup, Veggie, Soon has 43.0 carbs.

Nongshim Noodle Soup, Veggie, Soon has 2.0 grams of sugar.

Nongshim Noodle Soup, Veggie, Soon has 16.0 grams of fat.

Nongshim Noodle Soup, Veggie, Soon has 1300.0 grams of sodium.