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Filippo Berio Classic Pesto Sauce
Filippo Berio Classic Pesto Sauce
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About
Details
CLASSIC PESTO: Produced in Liguria, Italy, the original home of pesto, this Genovese classic pesto is bursting with the flavor of fresh Italian basil.
A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens.
ENDLESS USES: Try it as a marinade for meats or poultry, stirred into pasta, mixed into dips, or added to mashed potatoes, soups, and gravies. Adding Filippo Berio olive oils to the recipe takes the flavor even further!
• AUTHENTIC RECIPE: produced in Liguria, Italy, the original home of pesto, our dedication to authentic recipes sets these flavors apart and would make our illustrious founder proud
• READY TO ENJOY: No need to heat; Shake well before use; Refrigerate once opened and use within two weeks
• GLASS JAR: always recyclable, it perfectly preserves all the flavor and aroma
• Add it to pastas, sandwiches and more to satisfy even the most demanding palates
• Contains: milk, cashew nuts, pine nuts
May contain small fragment of nut shell
• Gluten Free
• GMO Free
Ingredients
Basil (36%), Olive Oil (20%), Sunflower Oil, Grana Padano Cheese (milk), Cashew Nuts, Extra Virgin Olive Oil, Potato Flakes, Salt, Sugar, Pecorino Romano Cheese (from Ewe's Milk), Pine Nuts, Garlic, Acidity Regulator (glucono Delta Lactone)
Directions
Shake well before use.
Refrigerate once opened.
Use within two weeks after opening.
Warnings
May contain small fragments of nut shell
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 28g36%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 4mg1%
- Sodium 650mg28%
- Total Carbohydrate 4g1%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 3g
Details
CLASSIC PESTO: Produced in Liguria, Italy, the original home of pesto, this Genovese classic pesto is bursting with the flavor of fresh Italian basil.
A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens.
ENDLESS USES: Try it as a marinade for meats or poultry, stirred into pasta, mixed into dips, or added to mashed potatoes, soups, and gravies. Adding Filippo Berio olive oils to the recipe takes the flavor even further!
• AUTHENTIC RECIPE: produced in Liguria, Italy, the original home of pesto, our dedication to authentic recipes sets these flavors apart and would make our illustrious founder proud
• READY TO ENJOY: No need to heat; Shake well before use; Refrigerate once opened and use within two weeks
• GLASS JAR: always recyclable, it perfectly preserves all the flavor and aroma
• Add it to pastas, sandwiches and more to satisfy even the most demanding palates
• Contains: milk, cashew nuts, pine nuts
May contain small fragment of nut shell
• Gluten Free
• GMO Free
Ingredients
Basil (36%), Olive Oil (20%), Sunflower Oil, Grana Padano Cheese (milk), Cashew Nuts, Extra Virgin Olive Oil, Potato Flakes, Salt, Sugar, Pecorino Romano Cheese (from Ewe's Milk), Pine Nuts, Garlic, Acidity Regulator (glucono Delta Lactone)
Directions
Shake well before use.
Refrigerate once opened.
Use within two weeks after opening.
Warnings
May contain small fragments of nut shell
Common questions
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