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Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli
Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli

Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli

8.8 oz
Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli

Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli

8.8 oz

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About

Details

Bertagni Fire Roasted Tomato, Mozzarella and Basil Ravioli. All natural. Real taste of Italy. All natural. From the oldest filled pasta producer in Italy.


Ingredients

filling: mozzarella cheese (cultured milk, salt, enzymes), cream, ricotta cheese (cultured milk whey, cream, salt, acidity regulator (citric acid)) roasted tomatoes, breadcrumbs (wheat flour, salt, yeast), whey powder, lactose, grana padano pdo cheese (cultured milk, salt, enzymes), extra virgin olive oil, sunflower oil, basil paste (basil, sunflower oil, salt, acidity regulator (baking soda)), sun dried tomatoes, salt, pasta, wheat flour, pasteurized egg, durum wheat, semolina.


Directions

Once opened use within three days. Best before: See date on the pack. Suitable for home freezing. Cooking, care & storage: Add pasta to 4 quarts salted, boiling water. Boil gently 3 to 4 minutes or 4 to 5 if frozen. Drain pasta. Serve immediately and toss in melted butter, extra virgin olive oil or your favourite sauce. Sprinkle with grated Parmesan. This product has been previously frozen and returned to a refrigerated temperature. Further freezing will not affect quality. If freeze, freeze the day of purchase and use within two months. Perishable keep refrigerated.


Warnings

Facility processes treenuts and fish.

Nutrition

Nutrition Facts

Serving Size 12
Servings Per Container 2
  • Amount Per Serving
  • Calories 230
    • Total Fat 13g17%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 50mg17%daily value
    • Sodium 540mg23%daily value
    • Total Carbohydrate 22g8%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 6g
    • Protein 9g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Bertagni Fire Roasted Tomato, Mozzarella and Basil Ravioli. All natural. Real taste of Italy. All natural. From the oldest filled pasta producer in Italy.


Ingredients

filling: mozzarella cheese (cultured milk, salt, enzymes), cream, ricotta cheese (cultured milk whey, cream, salt, acidity regulator (citric acid)) roasted tomatoes, breadcrumbs (wheat flour, salt, yeast), whey powder, lactose, grana padano pdo cheese (cultured milk, salt, enzymes), extra virgin olive oil, sunflower oil, basil paste (basil, sunflower oil, salt, acidity regulator (baking soda)), sun dried tomatoes, salt, pasta, wheat flour, pasteurized egg, durum wheat, semolina.


Directions

Once opened use within three days. Best before: See date on the pack. Suitable for home freezing. Cooking, care & storage: Add pasta to 4 quarts salted, boiling water. Boil gently 3 to 4 minutes or 4 to 5 if frozen. Drain pasta. Serve immediately and toss in melted butter, extra virgin olive oil or your favourite sauce. Sprinkle with grated Parmesan. This product has been previously frozen and returned to a refrigerated temperature. Further freezing will not affect quality. If freeze, freeze the day of purchase and use within two months. Perishable keep refrigerated.


Warnings

Facility processes treenuts and fish.


Common questions

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Instacart pickup cost:
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No, Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli is not gluten-free.

Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli has 230.0 calories.

Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli has 22.0 carbs.

Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli has 6.0 grams of sugar.

Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli has 13.0 grams of fat.

Bertagni Fire Roasted Tomato, Mozzarella And Basil Ravioli has 540.0 grams of sodium.