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Daiya Free New York Cheesecake
Daiya Free New York Cheesecake
14.1 ozPopular item
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Place your order with peace of mind.
About
Details
A creamy yet dairy free cheesecake? We did it! Gluten free crust? Nailed that too. A deliciously Daiya take on a modern classic - the dairy free dessert of your dreams is right here and ready to be indulged. Dig into this soft, creamy, perfectly sweet dessert whenever the occasion calls for it: a celebration, a party, or just a Tuesday afternoon.
Rich, velvety, and deeply satisfying, our dairy free New York cheesecake is a true classic, infused with real vanilla and lots of dairy free love. The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and you'll fall in love. It's positively crave-worthy.
DAIRY FREE GOODNESS - A filling so creamy, you'll be shocked to hear there's no dairy involved. Made with coconut cream, Daiya dairy free cheesecakes are impossibly indulgent. Got a minute? Go to town with your favorite fresh fruit, drizzles, or toppings.
ARTISAN CRUST - Our gluten free crust adds just the right crunch and a hint of sweetness.
DESSERT OF ALL OCCASIONS - A fan favorite for your next dinner party, but also the perfect snack to keep in the fridge for when you need some "me time."
100% PLANT-BASED - We use only the finest plant based ingredients in our vegan cheesecake - Certified Plant Based and NON GMO Project Verified. No artificial colors, flavors, or preservatives - nothing but natural goodness.
TRY ALL FLAVORS - 5 deliciously dairy free flavors: New York, Key Lime, Chocolate, Strawberry and Pumpkin Pie.
Ingredients
Filling (filtered Water, Creamed Coconut, Cane Sugar, Coconut Oil, Tapioca Starch, Expeller Pressed: Canola And/or Safflower Oil, Potato Starch, Pea Protein, Vanilla Extract, Sea Salt, Xanthan Gum, Sodium Alginate, Lactic Acid (vegan), Tricalcium Phosphate, Vegan Natural Flavors, Cultured Sugar, Vegan Enzyme), Gluten-free Crust (tapioca Starch, Cane Sugar, Coconut Oil, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Water, Expeller Pressed: Canola And/or Safflower Oil, Blackstrap Molasses, Vanilla Extract, Milled Flax Seed, Psyllium, Sea Salt, Sunflower Lecithin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Xanthan Gum)
Directions
Keep frozen. Best if consumed within 48 hours of thawing. Do not microwave. DO NOT REFREEZE.
Warnings
Contains: coconut.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 480
- Total Fat 31g40%
- Saturated Fat 21g105%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 530mg23%
- Total Carbohydrate 47g17%
- Dietary Fiber 3g11%
- Sugars 22g
- Protein 3g
Details
A creamy yet dairy free cheesecake? We did it! Gluten free crust? Nailed that too. A deliciously Daiya take on a modern classic - the dairy free dessert of your dreams is right here and ready to be indulged. Dig into this soft, creamy, perfectly sweet dessert whenever the occasion calls for it: a celebration, a party, or just a Tuesday afternoon.
Rich, velvety, and deeply satisfying, our dairy free New York cheesecake is a true classic, infused with real vanilla and lots of dairy free love. The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and you'll fall in love. It's positively crave-worthy.
DAIRY FREE GOODNESS - A filling so creamy, you'll be shocked to hear there's no dairy involved. Made with coconut cream, Daiya dairy free cheesecakes are impossibly indulgent. Got a minute? Go to town with your favorite fresh fruit, drizzles, or toppings.
ARTISAN CRUST - Our gluten free crust adds just the right crunch and a hint of sweetness.
DESSERT OF ALL OCCASIONS - A fan favorite for your next dinner party, but also the perfect snack to keep in the fridge for when you need some "me time."
100% PLANT-BASED - We use only the finest plant based ingredients in our vegan cheesecake - Certified Plant Based and NON GMO Project Verified. No artificial colors, flavors, or preservatives - nothing but natural goodness.
TRY ALL FLAVORS - 5 deliciously dairy free flavors: New York, Key Lime, Chocolate, Strawberry and Pumpkin Pie.
Ingredients
Filling (filtered Water, Creamed Coconut, Cane Sugar, Coconut Oil, Tapioca Starch, Expeller Pressed: Canola And/or Safflower Oil, Potato Starch, Pea Protein, Vanilla Extract, Sea Salt, Xanthan Gum, Sodium Alginate, Lactic Acid (vegan), Tricalcium Phosphate, Vegan Natural Flavors, Cultured Sugar, Vegan Enzyme), Gluten-free Crust (tapioca Starch, Cane Sugar, Coconut Oil, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Water, Expeller Pressed: Canola And/or Safflower Oil, Blackstrap Molasses, Vanilla Extract, Milled Flax Seed, Psyllium, Sea Salt, Sunflower Lecithin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Xanthan Gum)
Directions
Keep frozen. Best if consumed within 48 hours of thawing. Do not microwave. DO NOT REFREEZE.
Warnings
Contains: coconut.
Common questions
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