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About
Details
Completely seasoned. Spanish recipe. Authentic. Since 1947. www.vigofoods.com. 12 oz package completely seasoned Vigo Yellow rice product of USA. 7 oz can assorted Spanish seafood and vegetables product of Spain.
Ingredients
Completely Seasoned Vigo Yellow Rice: Enriched Rice (niacin, Iron (ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Dehydrated Vegetables (onion, Red & Green Bell Peppers, Tomato), Salt, Contains 2% Or Less Of: Garlic, Corn Meal, Sugar, Maltodextrin (from Corn), Hydrolyzed Corn Protein, Monosodium Glutamate, Dehydrated Chicken, Spices, Saffron, Sodium Aluminosilicate (anti-caking Agent), Artificial Color (including F.d.&c. Yellow No.5, F.d.&c. Red No.3), Celery Extract, Assorted Spanish Seafood And Vegetables: Squid, Mussels, Peas, Carrots, French Beans, Sweet Capsicum (red Peppers), Gherkins, Sunflower And Olive Oil, Salt Added
Directions
Cooking Instructions: Easy 3-Step Cooking: Step 1: In a two quart shallow saucepan with tight fitting lid, bring 3 cups (24 oz.) of water to a boil. Step 2: Add can of seafood and pouch of rice. Return to a boil. Stir while boiling for 1 minute. Step 3: Cover saucepan tightly. Reduce heat to simmer. Cook for 20-25 minutes undisturbed. Store in a cool place.
Warnings
Allergy warning: contains shellfish
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 4g5%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 850mg37%
- Total Carbohydrate 54g20%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 7g
Details
Completely seasoned. Spanish recipe. Authentic. Since 1947. www.vigofoods.com. 12 oz package completely seasoned Vigo Yellow rice product of USA. 7 oz can assorted Spanish seafood and vegetables product of Spain.
Ingredients
Completely Seasoned Vigo Yellow Rice: Enriched Rice (niacin, Iron (ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Dehydrated Vegetables (onion, Red & Green Bell Peppers, Tomato), Salt, Contains 2% Or Less Of: Garlic, Corn Meal, Sugar, Maltodextrin (from Corn), Hydrolyzed Corn Protein, Monosodium Glutamate, Dehydrated Chicken, Spices, Saffron, Sodium Aluminosilicate (anti-caking Agent), Artificial Color (including F.d.&c. Yellow No.5, F.d.&c. Red No.3), Celery Extract, Assorted Spanish Seafood And Vegetables: Squid, Mussels, Peas, Carrots, French Beans, Sweet Capsicum (red Peppers), Gherkins, Sunflower And Olive Oil, Salt Added
Directions
Cooking Instructions: Easy 3-Step Cooking: Step 1: In a two quart shallow saucepan with tight fitting lid, bring 3 cups (24 oz.) of water to a boil. Step 2: Add can of seafood and pouch of rice. Return to a boil. Stir while boiling for 1 minute. Step 3: Cover saucepan tightly. Reduce heat to simmer. Cook for 20-25 minutes undisturbed. Store in a cool place.
Warnings
Allergy warning: contains shellfish
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