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Details
8 perforated pieces. Per Serving Size: 100 calories; 14 g net carbs; 4 g fiber (14% DV); 4 g protein. Vegan. Made only with non-GMO ingredients. Since 1930. American Heart Association Certified: Meets criteria for heart-healthy food. Our Bred your imagination. Naturally fermented. In 1930, my great grandfather opened his bakery in Brooklyn, NY, baking old-world lavash and pita breads for his new-world neighborhood. He would call it Damascus Bakery, in homage to his beloved homeland. Years later, our family would create Brooklyn Bred Since 19300, in celebration of our own beloved BK hood. Today, we bake our Brooklyn Bred Lavash Roll-Ups for our BFF's — Bred friends forever! — who want old-fashioned authenticity blended with nowadays nutrition—because we all want what tastes best, and what makes us feel and look our best. Brooklyn Bred Lavash Roll-Ups – Bred with a Brooklyn accent! Leila Mafoud, 4th generation baker. To learn more about us, our delicious products, recipes and instructions visit: brooklynbred.com. Facebook. Twitter. Instagram. (at)BredInBK.
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Non-gmo Bread Base (wheat Gluten, Tapioca Starch, Oat Fiber, Wheat Protein Isolate, Sunflower Oil, Whole Wheat Flour, Sea Salt, Sesame Flour, 2% Or Less Of: Calcium Sulfate, Enzymes), Oat Fiber, Raw Sugar, Contains Less Than 2% Of: Sea Salt, Sunflower Oil, Yeast, Olive Oil, Natural Mold Inhibitors (cultured Wheat Starch, Cultured Sugar. Vinegar).
Warnings
Contains: wheat and sesame. Produced in a facility that has soy and milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 270mg12%
- Total Carbohydrate 18g7%
- Dietary Fiber 4g14%
- Sugars 1g
- Protein 4g
Details
8 perforated pieces. Per Serving Size: 100 calories; 14 g net carbs; 4 g fiber (14% DV); 4 g protein. Vegan. Made only with non-GMO ingredients. Since 1930. American Heart Association Certified: Meets criteria for heart-healthy food. Our Bred your imagination. Naturally fermented. In 1930, my great grandfather opened his bakery in Brooklyn, NY, baking old-world lavash and pita breads for his new-world neighborhood. He would call it Damascus Bakery, in homage to his beloved homeland. Years later, our family would create Brooklyn Bred Since 19300, in celebration of our own beloved BK hood. Today, we bake our Brooklyn Bred Lavash Roll-Ups for our BFF's — Bred friends forever! — who want old-fashioned authenticity blended with nowadays nutrition—because we all want what tastes best, and what makes us feel and look our best. Brooklyn Bred Lavash Roll-Ups – Bred with a Brooklyn accent! Leila Mafoud, 4th generation baker. To learn more about us, our delicious products, recipes and instructions visit: brooklynbred.com. Facebook. Twitter. Instagram. (at)BredInBK.
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Non-gmo Bread Base (wheat Gluten, Tapioca Starch, Oat Fiber, Wheat Protein Isolate, Sunflower Oil, Whole Wheat Flour, Sea Salt, Sesame Flour, 2% Or Less Of: Calcium Sulfate, Enzymes), Oat Fiber, Raw Sugar, Contains Less Than 2% Of: Sea Salt, Sunflower Oil, Yeast, Olive Oil, Natural Mold Inhibitors (cultured Wheat Starch, Cultured Sugar. Vinegar).
Warnings
Contains: wheat and sesame. Produced in a facility that has soy and milk.
Common questions
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