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Details
Tastes just like freshly cooked rice! Bahn is a traditional way of saying bab, meaning main meal in Korea. Hetbahn cupbahn serves authentic Korean meal in a convenient way. Korean cuisine at its finest, bibimbap is a rice bowl with a variety of seasoned vegetables, gochujang sauce and sesame oil. Enjoy one of the most well-known and beloved Korean dishes at home! Signature Korean dish bibimbap. Product of S. Korea.
Ingredients
Cooked Rice: Water, Rice, Glucono-Delta Lactone Bibimbap Vegetables: Mung Bean Sprouts, Carrot, Sliced Shiitake Mushroom (Shiitake Mushroom, Water, Salt, Citric Acid), Lactic Acid, Sugar, Calcium Chloride, Salt. Gochujang Sauce: Hot Pepper Paste Sauce {Water, Sugar, Wheat Flour, Onion Puree, Red Pepper Powder, Soy Sauce (Defatted Soybean, Wheat, Salt, Koji, Water), Garlic, Salt, Wheat, Cooking Rice Wine, Defatted Soybean Powder, Citric Acid, Xanthan Gum, Koji}, Water, Corn Syrup, Garlic, Onion, Maltodextrin, Ethanol, Monosodium Glutamate, Soy Sauce (Water, Hydrolyzed Soy Protein, Salt, High Fructose Corn Syrup. Defatted Soybean, Cooking Rice Wine, Wheat, Koji), Salt, Sugar, Sesame, Red Pepper Powder, Roasted Barley Flour, Shiitake Mushroom Extract, Plum Concentrate, Lactic Acid, Modified Tapioca Starch, High Fructose Corn Syrup Sesame Oil (Sesame).
Directions
Microwave: 1. Open cooked white rice up to peel to heat line and heat for 1.5 minutes with microwave. 2. Mix cooked white rice, bibimbap vegetables, gochujang sauce and sesame oil together and enjoy bibimbap! Boiling: 1. Put unopened cooked white rice in boiling water for 10 minutes. 2. Mix cooked white rice, Bibimbap vegetables, gochujang sauce and sesame oil together and enjoy bibimbap!
Avoid direct sunlight and keep in a cool place.
Best Before: Printed on the package.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 4.5g6%
- Saturated Fat 0.5g3%
- Cholesterol 0mg0%
- Sodium 520mg23%
- Total Carbohydrate 67g24%
- Dietary Fiber 3g11%
- Sugars 4g
- Protein 5g
Details
Tastes just like freshly cooked rice! Bahn is a traditional way of saying bab, meaning main meal in Korea. Hetbahn cupbahn serves authentic Korean meal in a convenient way. Korean cuisine at its finest, bibimbap is a rice bowl with a variety of seasoned vegetables, gochujang sauce and sesame oil. Enjoy one of the most well-known and beloved Korean dishes at home! Signature Korean dish bibimbap. Product of S. Korea.
Ingredients
Cooked Rice: Water, Rice, Glucono-Delta Lactone Bibimbap Vegetables: Mung Bean Sprouts, Carrot, Sliced Shiitake Mushroom (Shiitake Mushroom, Water, Salt, Citric Acid), Lactic Acid, Sugar, Calcium Chloride, Salt. Gochujang Sauce: Hot Pepper Paste Sauce {Water, Sugar, Wheat Flour, Onion Puree, Red Pepper Powder, Soy Sauce (Defatted Soybean, Wheat, Salt, Koji, Water), Garlic, Salt, Wheat, Cooking Rice Wine, Defatted Soybean Powder, Citric Acid, Xanthan Gum, Koji}, Water, Corn Syrup, Garlic, Onion, Maltodextrin, Ethanol, Monosodium Glutamate, Soy Sauce (Water, Hydrolyzed Soy Protein, Salt, High Fructose Corn Syrup. Defatted Soybean, Cooking Rice Wine, Wheat, Koji), Salt, Sugar, Sesame, Red Pepper Powder, Roasted Barley Flour, Shiitake Mushroom Extract, Plum Concentrate, Lactic Acid, Modified Tapioca Starch, High Fructose Corn Syrup Sesame Oil (Sesame).
Directions
Microwave: 1. Open cooked white rice up to peel to heat line and heat for 1.5 minutes with microwave. 2. Mix cooked white rice, bibimbap vegetables, gochujang sauce and sesame oil together and enjoy bibimbap! Boiling: 1. Put unopened cooked white rice in boiling water for 10 minutes. 2. Mix cooked white rice, Bibimbap vegetables, gochujang sauce and sesame oil together and enjoy bibimbap!
Avoid direct sunlight and keep in a cool place.
Best Before: Printed on the package.
Common questions
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