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Vigo Santa Fe Beans & Rice
Vigo Santa Fe Beans & Rice
8 oz
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About
Details
With corn & pinto beans. Low fat. See back panel for information about sodium and other nutrients. Nutrition fact values will vary with addition of butter or margarine. Please consult Nutrition Fact Table for values of preferred ingredient. Completely seasoned. Southwestern recipe. Easy to prepare. www.vigofoods.com. Manufactured in the USA.
Ingredients
Enriched Rice (niacin, Iron (ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Pinto Beans, Dehydrated Vegetables (corn, Onion, Garlic, Bell Pepper, Tomato, Cilantro, Parsley), Salt. Contains 2% Or Less Of: Corn Meal, Hydrolyzed Corn Protein, Spices, Monosodium Glutamate, Sugar, Maltodextrin (from Corn), Dehydrated Chicken, Torula Yeast, Ground Chili, Turmeric, Disodium Inosinate, Disodium Guanylate, Sodium Aluminosilicate (anti-caking Agent), Celery Extract.
Directions
Simmer: Stove Top Instructions: In a large saucepan with tight fitting lid, bring 2-3/4 cups (22 oz.) of water to a boil. Add 2 tablespoons of butter or margarine (optional), then one package of Vigo Santa Fe Beans & Rice, stirring while boiling for one minute. Cover saucepan tightly. Reduce heat to simmer, cook for 22-25 minutes. Fluff and serve. Use 3 cups water if a more moist product is desired. Microwave: Microwave Directions: Combine contents of this package, 3 cups hot tap water and 2 tablespoons butter or margarine (optional) in a 1& 1/2 quart microwave casserole dish. Cover and microwave on high for 22 minutes (Cooking times may vary depending on power of your microwave). Stir. Let stand, covered for 5 minutes. Serve.
Make It a Meal: Serving suggestion for a one-dish meal. Add 1/4-1/2 lb sliced, smoked sausage or smoked ham at the same time rice is added.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 2g3%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 950mg41%
- Total Carbohydrate 38g14%
- Dietary Fiber 3g11%
- Sugars 4g
- Protein 8g
Details
With corn & pinto beans. Low fat. See back panel for information about sodium and other nutrients. Nutrition fact values will vary with addition of butter or margarine. Please consult Nutrition Fact Table for values of preferred ingredient. Completely seasoned. Southwestern recipe. Easy to prepare. www.vigofoods.com. Manufactured in the USA.
Ingredients
Enriched Rice (niacin, Iron (ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Pinto Beans, Dehydrated Vegetables (corn, Onion, Garlic, Bell Pepper, Tomato, Cilantro, Parsley), Salt. Contains 2% Or Less Of: Corn Meal, Hydrolyzed Corn Protein, Spices, Monosodium Glutamate, Sugar, Maltodextrin (from Corn), Dehydrated Chicken, Torula Yeast, Ground Chili, Turmeric, Disodium Inosinate, Disodium Guanylate, Sodium Aluminosilicate (anti-caking Agent), Celery Extract.
Directions
Simmer: Stove Top Instructions: In a large saucepan with tight fitting lid, bring 2-3/4 cups (22 oz.) of water to a boil. Add 2 tablespoons of butter or margarine (optional), then one package of Vigo Santa Fe Beans & Rice, stirring while boiling for one minute. Cover saucepan tightly. Reduce heat to simmer, cook for 22-25 minutes. Fluff and serve. Use 3 cups water if a more moist product is desired. Microwave: Microwave Directions: Combine contents of this package, 3 cups hot tap water and 2 tablespoons butter or margarine (optional) in a 1& 1/2 quart microwave casserole dish. Cover and microwave on high for 22 minutes (Cooking times may vary depending on power of your microwave). Stir. Let stand, covered for 5 minutes. Serve.
Make It a Meal: Serving suggestion for a one-dish meal. Add 1/4-1/2 lb sliced, smoked sausage or smoked ham at the same time rice is added.
Common questions
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