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Yves Veggie Cuisine Veggie Chick'n Nuggets, with Whole Wheat Breading
Yves Veggie Cuisine Veggie Chick'n Nuggets, with Whole Wheat Breading
320 gPopular item
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About
Ingredients
Water, Soy Protein Concentrate, Canola Oil, Toasted Whole Wheat Crumbs, Wheat Gluten, Yeast Extract, Cellulose Gum, Corn Starch, Unbleached Wheat Flour, Soy Protein Isolate, Corn Flour, Salt, Garlic Powder, Onion Powder, Corn Maltodextrin, Tomato Concentrate, Natural Flavours, Baking Powder, Vitamin and Mineral Blend (Rice Flour, Ferrous Fumarate, Zinc Oxide, Niacinamide, Vitamin B12, Calcium Pantothenate, Thiamine Hydrochloride, Pyridoxine Hydrochloride, Riboflavin), Soy Lecithin, Guar Gum, Spices.
Directions
Preparation Instructions: Conventional Oven: Preheat oven to 400 degrees F. Place nuggets in a single layer on a baking sheet and bake for approximately 17 to 20 minutes until cooked through (Ensure that nuggets reach an internal temperature of at least 167 degrees F (75 degrees C)). For more even browing, turn nuggets over halfway through cooking time. Frying: For 5 nuggets - preheat oil to 360 degrees F and deep fry for 4 1/2 to 5 minutes until cooked through (Ensure that nuggets reach an internal temperature of at least 167 degrees F (75 degrees C).
Keep frozen.
Tear.
Warnings
Contains: soy, wheat, mustard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 15g19%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 4g
- Monounsaturated Fat 9g
- Cholesterol 0mg0%
- Sodium 540mg23%
- Total Carbohydrate 18g7%
- Dietary Fiber 5g18%
- Sugars 1g
- Protein 16g
Ingredients
Water, Soy Protein Concentrate, Canola Oil, Toasted Whole Wheat Crumbs, Wheat Gluten, Yeast Extract, Cellulose Gum, Corn Starch, Unbleached Wheat Flour, Soy Protein Isolate, Corn Flour, Salt, Garlic Powder, Onion Powder, Corn Maltodextrin, Tomato Concentrate, Natural Flavours, Baking Powder, Vitamin and Mineral Blend (Rice Flour, Ferrous Fumarate, Zinc Oxide, Niacinamide, Vitamin B12, Calcium Pantothenate, Thiamine Hydrochloride, Pyridoxine Hydrochloride, Riboflavin), Soy Lecithin, Guar Gum, Spices.
Directions
Preparation Instructions: Conventional Oven: Preheat oven to 400 degrees F. Place nuggets in a single layer on a baking sheet and bake for approximately 17 to 20 minutes until cooked through (Ensure that nuggets reach an internal temperature of at least 167 degrees F (75 degrees C)). For more even browing, turn nuggets over halfway through cooking time. Frying: For 5 nuggets - preheat oil to 360 degrees F and deep fry for 4 1/2 to 5 minutes until cooked through (Ensure that nuggets reach an internal temperature of at least 167 degrees F (75 degrees C).
Keep frozen.
Tear.
Warnings
Contains: soy, wheat, mustard.
Common questions
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