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S&b Curry Sauce, with Vegetables, Hot
S&b Curry Sauce, with Vegetables, Hot
S&b Curry Sauce, with Vegetables, Hot
S&b Curry Sauce, with Vegetables, Hot

S&b Curry Sauce, with Vegetables, Hot

7.4 oz
S&b Curry Sauce, with Vegetables, Hot

S&b Curry Sauce, with Vegetables, Hot

7.4 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

1 serving. Ready-made sauce. No MSG. No meat contained. Japanese style. Suggestions: Excellent when served over pork cutlet or chicken cutlets and rice. Also good with roast chicken or cooked shrimp. If you prefer, simply add any of the following ingredients: noodles, mashed potatoes, tacos, hot dog, or use as dipping sauce for chips. Product of Japan.

Ingredients

Water, Vegetables(potato, Carrot, Onion), Wheat Flour, Edible Oils(palm Oil, Rapeseed Oil), Sugar, Sauteed Onion, Potato Paste, Curry Powder, Hydroxypropyl Distarch Phosphate, Yeast Extract, Salt, Tomato Paste, Onion Powder, Caramel, Spices(black Pepper, Chili Pepper, Cardamom, Nutmeg, Fennel, Clove, Celery Seed, Mustard), Roasted Garlic

Directions

Use scissors for easier opening. Boiling Water Directions: 1. Place unopened pouch directly into a pot of boiling water, boil uncovered for 3-5 minutes. 2. Carefully remove pouch from boiling water. Cut pouch open and pour contents over rice or noodles. Please be careful. Pouch and contents may be extremely hot! Microwave Oven Directions: 1. Cut pouch open and pour contents into a microwave-safe casserole. Do not microwave the pouch. The pouch is not microwave safe. 2. Cover and cook on high 1 minute or until hot, and let stand 30 seconds. Carefully remove casserole from microwave and serve over rice or noodles. Handle with care as heated contents may spill. Since microwave wattage varies, adjust cooking time accordingly. Use up after opening.

Nutrition

Nutrition Facts

Serving Size 210.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 170
    • Total Fat 7g9%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 790mg34%daily value
    • Total Carbohydrate 28g10%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 7g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

1 serving. Ready-made sauce. No MSG. No meat contained. Japanese style. Suggestions: Excellent when served over pork cutlet or chicken cutlets and rice. Also good with roast chicken or cooked shrimp. If you prefer, simply add any of the following ingredients: noodles, mashed potatoes, tacos, hot dog, or use as dipping sauce for chips. Product of Japan.

Ingredients

Water, Vegetables(potato, Carrot, Onion), Wheat Flour, Edible Oils(palm Oil, Rapeseed Oil), Sugar, Sauteed Onion, Potato Paste, Curry Powder, Hydroxypropyl Distarch Phosphate, Yeast Extract, Salt, Tomato Paste, Onion Powder, Caramel, Spices(black Pepper, Chili Pepper, Cardamom, Nutmeg, Fennel, Clove, Celery Seed, Mustard), Roasted Garlic

Directions

Use scissors for easier opening. Boiling Water Directions: 1. Place unopened pouch directly into a pot of boiling water, boil uncovered for 3-5 minutes. 2. Carefully remove pouch from boiling water. Cut pouch open and pour contents over rice or noodles. Please be careful. Pouch and contents may be extremely hot! Microwave Oven Directions: 1. Cut pouch open and pour contents into a microwave-safe casserole. Do not microwave the pouch. The pouch is not microwave safe. 2. Cover and cook on high 1 minute or until hot, and let stand 30 seconds. Carefully remove casserole from microwave and serve over rice or noodles. Handle with care as heated contents may spill. Since microwave wattage varies, adjust cooking time accordingly. Use up after opening.

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No, S&b Curry Sauce, with Vegetables, Hot is not gluten-free.

S&b Curry Sauce, with Vegetables, Hot has 170.0 calories.

S&b Curry Sauce, with Vegetables, Hot has 28.0 carbs.

S&b Curry Sauce, with Vegetables, Hot has 7.0 grams of sugar.

S&b Curry Sauce, with Vegetables, Hot has 7.0 grams of fat.

S&b Curry Sauce, with Vegetables, Hot has 790.0 grams of sodium.