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Daiya Meatless Pepperoni Flavoured with Jalapeño Vegetable Crust Gluten Free Pizza
Daiya Meatless Pepperoni Flavoured with Jalapeño Vegetable Crust Gluten Free Pizza
10.9 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Gone are the days of pizza crusts being left on the plate! We've paired a sweet potato, spinach and cauliflower pizza crust with our best ever plant based shredded cheese to provide a truly memorable gluten free vegan pizza experience for all the family.
Grab a slice of our meatiest meatless pizza yet. Daiya's Meatless Pepperoni flavour plant based pizza features our gluten free vegetable pizza crust, generously layered with meatless bac'n bits, meatless pepperoni style slices, spicy jalapeños, and our shredded vegan mozzarella cheese. This one packs a punch!
PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya Vegetable Crust Pizzas are Certified Plant-Based and contain no animal products or by-products.
ALLERGY-FRIENDLY PIZZA - Invite everyone to the table with Daiya's plant based pizzas. Our Vegetable Crust Pizzas are free from dairy, gluten, soy, eggs, and peanuts. Plus, they are Non-GMO Project certified and Certified Gluten-Free.
PARTY PLEASERS - Daiya gluten free pizzas are perfect for family night, study sessions, or lunchbox fillers. Stock a few of our dairy free pizzas in the freezer for when you fancy a delicious vegan snack!
DELIGHTFULLY DAIRY FREE CHEESE - Finally, gooey-ooey vegan cheese that melts, stretches and tastes just like the old fashioned kind.
TRY ALL 3 FLAVOURS - Three family favourites: Mediterranean, Meatless Pepperoni with Jalapeño and Italian Herbs & Cheeze Flavour.
Ingredients
Gluten-Free Crust (Water, Vegetable Blend (Cauliflower, Sweet
Potato, Spinach), Tapioca Flour, Rice Flour, Potato Starch,
Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane
Sugar, Yeast, Psyllium, Guar Gum, Sea Salt), Cutting Board
Collection Mozza Flavoured Shreds (Filtered Water, Tapioca
Flour, Coconut Oil, Expeller Pressed: Canola And/Or Safflower
Oil, Vegan Natural Flavours, Chickpea Protein, Salt, Tricalcium
Phosphate, Lactic Acid (Vegan), Konjac Flour, Xanthan Gum,
Yeast Extract, Concentrated Pumpkin Juice (Colour)), Tomato
Basil Sauce (Water, Tomatoes, Olive Oil, Basil, Black Pepper,
Garlic, Oregano, Salt), Meatless Pepperoni Flavoured Slices
(Tapioca Flour, Filtered Water, Coconut Oil, Pea Protein, Spices,
Expeller Pressed: Canola And/Or Safflower Oil, Rice Starch, Sea
Salt, Bamboo Fiber (Cellulose Powder), Crimini Mushrooms,
Vegan Natural Flavour, Yeast Extract, Lactic Acid (Vegan), Garlic,
Xanthan Gum, Vegan Enzyme, Konjac Flour, Paprika Oleoresin
(Colour)), Red Bell Peppers, Meatless Bacon Flavoured Bits
(Pea Protein, Sorghum Flakes, Sugars (Tapioca Syrup), Vegan
Natural Flavours, Coconut Oil, Salt, Paprika Oleoresin (Colour),
Caramel (Colour), Inactive Yeast, Yeast Extract), Red Jalapeño
Peppers
Directions
CONVENTIONAL OVEN: Preheat oven to 450°F (232°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes. CONVECTION OVEN: Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes.
Warnings
Gluten free contains chickpea
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 590
- Total Fat 23g29%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 1150mg50%
- Total Carbohydrate 88g32%
- Dietary Fiber 7g25%
- Protein 9g
Details
Gone are the days of pizza crusts being left on the plate! We've paired a sweet potato, spinach and cauliflower pizza crust with our best ever plant based shredded cheese to provide a truly memorable gluten free vegan pizza experience for all the family.
Grab a slice of our meatiest meatless pizza yet. Daiya's Meatless Pepperoni flavour plant based pizza features our gluten free vegetable pizza crust, generously layered with meatless bac'n bits, meatless pepperoni style slices, spicy jalapeños, and our shredded vegan mozzarella cheese. This one packs a punch!
PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya Vegetable Crust Pizzas are Certified Plant-Based and contain no animal products or by-products.
ALLERGY-FRIENDLY PIZZA - Invite everyone to the table with Daiya's plant based pizzas. Our Vegetable Crust Pizzas are free from dairy, gluten, soy, eggs, and peanuts. Plus, they are Non-GMO Project certified and Certified Gluten-Free.
PARTY PLEASERS - Daiya gluten free pizzas are perfect for family night, study sessions, or lunchbox fillers. Stock a few of our dairy free pizzas in the freezer for when you fancy a delicious vegan snack!
DELIGHTFULLY DAIRY FREE CHEESE - Finally, gooey-ooey vegan cheese that melts, stretches and tastes just like the old fashioned kind.
TRY ALL 3 FLAVOURS - Three family favourites: Mediterranean, Meatless Pepperoni with Jalapeño and Italian Herbs & Cheeze Flavour.
Ingredients
Gluten-Free Crust (Water, Vegetable Blend (Cauliflower, Sweet
Potato, Spinach), Tapioca Flour, Rice Flour, Potato Starch,
Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane
Sugar, Yeast, Psyllium, Guar Gum, Sea Salt), Cutting Board
Collection Mozza Flavoured Shreds (Filtered Water, Tapioca
Flour, Coconut Oil, Expeller Pressed: Canola And/Or Safflower
Oil, Vegan Natural Flavours, Chickpea Protein, Salt, Tricalcium
Phosphate, Lactic Acid (Vegan), Konjac Flour, Xanthan Gum,
Yeast Extract, Concentrated Pumpkin Juice (Colour)), Tomato
Basil Sauce (Water, Tomatoes, Olive Oil, Basil, Black Pepper,
Garlic, Oregano, Salt), Meatless Pepperoni Flavoured Slices
(Tapioca Flour, Filtered Water, Coconut Oil, Pea Protein, Spices,
Expeller Pressed: Canola And/Or Safflower Oil, Rice Starch, Sea
Salt, Bamboo Fiber (Cellulose Powder), Crimini Mushrooms,
Vegan Natural Flavour, Yeast Extract, Lactic Acid (Vegan), Garlic,
Xanthan Gum, Vegan Enzyme, Konjac Flour, Paprika Oleoresin
(Colour)), Red Bell Peppers, Meatless Bacon Flavoured Bits
(Pea Protein, Sorghum Flakes, Sugars (Tapioca Syrup), Vegan
Natural Flavours, Coconut Oil, Salt, Paprika Oleoresin (Colour),
Caramel (Colour), Inactive Yeast, Yeast Extract), Red Jalapeño
Peppers
Directions
CONVENTIONAL OVEN: Preheat oven to 450°F (232°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes. CONVECTION OVEN: Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes.
Warnings
Gluten free contains chickpea
Common questions
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