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Details
Dressing 94 mL. Salad & Topping 217 g. Make your salad sizzle! Thoroughly washed. Please use safe handling and cooking practices for raw poultry. Dole Just Add Chicken Salad Kits come with everything you need to turn your fresh chicken into two delicious meals. Dole's saute and finishing sauces add gourmet flavors for a totally new salad experience. This Kit Includes: Green Leaf Lettuce. Iceberg Lettuce. Radicchio. Parmesan cheese. Garlic croutons Crumbles. Dole's creamy balsamic dressing. Dole's herb saute sauce. Dole's roasted red pepper finishing sauce. Satisfaction guaranteed. Dole.com. Facebook. Twitter. Pinterest, Instagram. Connect! (Hashtag)Dole. Questions? Comments? Visit dole.com or call us at 1-800-356-3111.
Ingredients
Vegetables: Green Leaf Lettuce, Iceberg Lettuce, Radicchio Dressing: Low Fat Buttermilk (Cultured Pasteurized Part-Skim Milk, Nonfat Milk Powder, Salt), Vegetable Oil (Soybean and/or Canola Oil), Red Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Roasted Garlic, Salt, Egg Yolk, Spices (Contains Mustard), Distilled Vinegar, Sugar, Xanthan Gum. Saute Sauce: Water, Soybean Oil and/or Canola Oil, Sugar, Red Wine Vinegar, Salt, Lemon Juice Concentrate, Garlic, Natural Flavors, Dehydrated Onion, Spices, Fruit Juice Color, Xanthan Gum. Finishing Sauce: Roasted Red Bell Pepper Puree (Red Bell Pepper, Salt, Distilled Vinegar, Natural Flavor, Xanthan Gum), Canola Oil, Water, Tomato Paste, Sunflower Seed Butter (Sunflower Seeds, Sugar, Mono-Diglycerides, Salt), Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Dried Onion, Spice, Natural Flavor [Contains Celery]), Red Wine Vinegar, Olive Pomace Oil, Less than 2% of Sherry Cooking Wine, Roasted Garlic Puree (Garlic, Water, Natural Flavor, Citric Acid), Spices, Paprika, Salt, Acacia Gum, Xanthan Gum, Croutons: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Sugar, Dehydrated Garlic, Natural Flavor, Cheese: Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Salt.
Directions
Make your salad sizzle in 15 minutes! Season two 4-6 oz fresh chicken filets to taste. (Please use safe handling and cooking practices for raw poultry. Cook time may vary). Cook your chicken in 1 tbs oil 4 - 5 minutes per side or until the internal temperature in the thickest portion of the filet reaches at least 170 degrees F (77 degrees Celsius). (Please use safe handling and cooking practices for raw poultry. Cook times may vary). Reduce heat and add Saute sauce, coating filets evenly. Remove pan from heat and let filets rest 5 minutes. Cut into strips. Toss salad with dressing and add toppings. Place filets on salad. Drizzle finishing sauce over filets. Serve & enjoy.
Perishable/Keep refrigerated.
For freshest taste, use within 2 days of opening and keep refrigerated in this package.
Warnings
Contains: milk, egg, mustard, sulphites, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 9g12%
- Saturated Fat 1.5g8%
- Cholesterol 5mg2%
- Sodium 510mg22%
- Total Carbohydrate 8g3%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 3g
Details
Dressing 94 mL. Salad & Topping 217 g. Make your salad sizzle! Thoroughly washed. Please use safe handling and cooking practices for raw poultry. Dole Just Add Chicken Salad Kits come with everything you need to turn your fresh chicken into two delicious meals. Dole's saute and finishing sauces add gourmet flavors for a totally new salad experience. This Kit Includes: Green Leaf Lettuce. Iceberg Lettuce. Radicchio. Parmesan cheese. Garlic croutons Crumbles. Dole's creamy balsamic dressing. Dole's herb saute sauce. Dole's roasted red pepper finishing sauce. Satisfaction guaranteed. Dole.com. Facebook. Twitter. Pinterest, Instagram. Connect! (Hashtag)Dole. Questions? Comments? Visit dole.com or call us at 1-800-356-3111.
Ingredients
Vegetables: Green Leaf Lettuce, Iceberg Lettuce, Radicchio Dressing: Low Fat Buttermilk (Cultured Pasteurized Part-Skim Milk, Nonfat Milk Powder, Salt), Vegetable Oil (Soybean and/or Canola Oil), Red Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Roasted Garlic, Salt, Egg Yolk, Spices (Contains Mustard), Distilled Vinegar, Sugar, Xanthan Gum. Saute Sauce: Water, Soybean Oil and/or Canola Oil, Sugar, Red Wine Vinegar, Salt, Lemon Juice Concentrate, Garlic, Natural Flavors, Dehydrated Onion, Spices, Fruit Juice Color, Xanthan Gum. Finishing Sauce: Roasted Red Bell Pepper Puree (Red Bell Pepper, Salt, Distilled Vinegar, Natural Flavor, Xanthan Gum), Canola Oil, Water, Tomato Paste, Sunflower Seed Butter (Sunflower Seeds, Sugar, Mono-Diglycerides, Salt), Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Dried Onion, Spice, Natural Flavor [Contains Celery]), Red Wine Vinegar, Olive Pomace Oil, Less than 2% of Sherry Cooking Wine, Roasted Garlic Puree (Garlic, Water, Natural Flavor, Citric Acid), Spices, Paprika, Salt, Acacia Gum, Xanthan Gum, Croutons: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Sugar, Dehydrated Garlic, Natural Flavor, Cheese: Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Salt.
Directions
Make your salad sizzle in 15 minutes! Season two 4-6 oz fresh chicken filets to taste. (Please use safe handling and cooking practices for raw poultry. Cook time may vary). Cook your chicken in 1 tbs oil 4 - 5 minutes per side or until the internal temperature in the thickest portion of the filet reaches at least 170 degrees F (77 degrees Celsius). (Please use safe handling and cooking practices for raw poultry. Cook times may vary). Reduce heat and add Saute sauce, coating filets evenly. Remove pan from heat and let filets rest 5 minutes. Cut into strips. Toss salad with dressing and add toppings. Place filets on salad. Drizzle finishing sauce over filets. Serve & enjoy.
Perishable/Keep refrigerated.
For freshest taste, use within 2 days of opening and keep refrigerated in this package.
Warnings
Contains: milk, egg, mustard, sulphites, wheat.
Common questions
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