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About
Details
The original. The bakery with a heart. Since 1922. See side panel for nutrition information. Low fat. No cholesterol. Zero grams trans fat. Saghatelian. Janet. Gazair. Agnes. Traditional Goodness. Valley Lahvosh Baking Company, Inc. was founded in Fresno, California, in 1922 by Gazair Saghatelian. A master baker in his native Armenia, Gazair became well known for creating his deliciously different breads and crackerbreads. Through the years, his daughter Janet carried on his traditions. Today, still under the operation of Gazair's family, and in its original historical location, Janet's daughter Agnes continues the bakery's commitment to Gazair's quality and goodness. A family tradition in taste, lovingly preserved for today's generation and beyond. World's finest! Valley Lahvosh is the finest cracker-type bread made anywhere! Why? Because we use only the finest, most wholesome ingredients. Because we carefully bake Valley Lahvosh to crisp perfection. Because Valley Lahvosh is more than a cracker, it's a cracker-type bread! Modern taste. While great all by itself, Valley Lahvosh naturally complements your fine wines, cheeses and spreads. And it is marvelous when served with dips, soups, salads and entrees! Or try one of the serving suggestions on this package for a taste delight! Low fat, no cholesterol. All that taste, versatility and wholesomeness and still low fat and cholesterol free? That's right! So go ahead and snack to your heart's content. Valley Lahvosh, it's more than a cracker. Perfect for everyday snacking and any special event! Valley Lahvosh Hearts complements all your favorite toppings! It is perfect for cheeses, dips, spreads and mousses, and is a terrific companion to soups, salads, everything! And Hearts are perfect for weddings, showers, anniversaries, graduations and receptions! And Valley Lahvosh is low-fat and cholesterol-free, so snack to your heart's content! Questions or comments are welcome. Please call 1-800-480-2704, M-F, 8 AM to 5 PM, PST.
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains Less Than 2% Of Each Of The Following: Hulled Sesame Seeds, Palm Oil, Inactive Yeast, Yeast, Nonfat Milk, Invert Sugar, Salt, Guar Gum, Malted Barley, Maltodextrin, Dextrose, Wheat Flour, Cellulose Gum, Food Starch-modified.
Directions
To renew crispness or for a toastier flavor, place in oven at 250 degrees for 5 minutes.
Warnings
Contains: milk, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 1.5g2%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 150mg7%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 4g
Details
The original. The bakery with a heart. Since 1922. See side panel for nutrition information. Low fat. No cholesterol. Zero grams trans fat. Saghatelian. Janet. Gazair. Agnes. Traditional Goodness. Valley Lahvosh Baking Company, Inc. was founded in Fresno, California, in 1922 by Gazair Saghatelian. A master baker in his native Armenia, Gazair became well known for creating his deliciously different breads and crackerbreads. Through the years, his daughter Janet carried on his traditions. Today, still under the operation of Gazair's family, and in its original historical location, Janet's daughter Agnes continues the bakery's commitment to Gazair's quality and goodness. A family tradition in taste, lovingly preserved for today's generation and beyond. World's finest! Valley Lahvosh is the finest cracker-type bread made anywhere! Why? Because we use only the finest, most wholesome ingredients. Because we carefully bake Valley Lahvosh to crisp perfection. Because Valley Lahvosh is more than a cracker, it's a cracker-type bread! Modern taste. While great all by itself, Valley Lahvosh naturally complements your fine wines, cheeses and spreads. And it is marvelous when served with dips, soups, salads and entrees! Or try one of the serving suggestions on this package for a taste delight! Low fat, no cholesterol. All that taste, versatility and wholesomeness and still low fat and cholesterol free? That's right! So go ahead and snack to your heart's content. Valley Lahvosh, it's more than a cracker. Perfect for everyday snacking and any special event! Valley Lahvosh Hearts complements all your favorite toppings! It is perfect for cheeses, dips, spreads and mousses, and is a terrific companion to soups, salads, everything! And Hearts are perfect for weddings, showers, anniversaries, graduations and receptions! And Valley Lahvosh is low-fat and cholesterol-free, so snack to your heart's content! Questions or comments are welcome. Please call 1-800-480-2704, M-F, 8 AM to 5 PM, PST.
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains Less Than 2% Of Each Of The Following: Hulled Sesame Seeds, Palm Oil, Inactive Yeast, Yeast, Nonfat Milk, Invert Sugar, Salt, Guar Gum, Malted Barley, Maltodextrin, Dextrose, Wheat Flour, Cellulose Gum, Food Starch-modified.
Directions
To renew crispness or for a toastier flavor, place in oven at 250 degrees for 5 minutes.
Warnings
Contains: milk, wheat
Common questions
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