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Tinkayda PASTA JOY Organic, Gluten Free, Brown Rice Pasta, Penne
Tinkayda PASTA JOY Organic, Gluten Free, Brown Rice Pasta, Penne
12 oz
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About
Details
Tinkyada Brown Rice Pasta Is A Kosher Pasta That's Made From Rice Rather Than Wheat, So There's No Gluten. But It Cooks Just Like Regular Pasta And Has An Al Dente Texture So It Won't Get Mushy. There Are No Preservatives And No Cholesterol To Worry About. No Other Wheat Or Grain Products Are Made At Our Production Facility, So There's No Risk Of Cross Contamination With other Foods.
Ingredients
Organic Brown Rice, Water.
Directions
Easy and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 16 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking. Stovetop Cooking: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium-high on range for 13-14 minutes or until desired tenderness is reached. Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking. See also easy and energy-saving method. Store in a cool & dry place.
Warnings
Stovetop Cooking Directions
"1. Put one package of pasta into 4.5Q of boiling water.
2. Stir occasionally and cook for 12-14 min on medium high heat.
3. Drain well and rinse with cold water for superb texture.
4. Ready to incorporate into your favorite recipe."
Energy Saving Cooking Directions
"1. Cook 1 To 2 Minutes In Boiling Water And Stir Gently.
2. Switch Off Stove.
3. Cover Pot For About 14-16 Minutes.
4. Ready to incorporate into your favorite recipe."
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0.5g
- Monounsaturated Fat 0.5g
- Cholesterol 0mg0%
- Sodium 5mg0%
- Total Carbohydrate 44g16%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 4g
Details
Tinkyada Brown Rice Pasta Is A Kosher Pasta That's Made From Rice Rather Than Wheat, So There's No Gluten. But It Cooks Just Like Regular Pasta And Has An Al Dente Texture So It Won't Get Mushy. There Are No Preservatives And No Cholesterol To Worry About. No Other Wheat Or Grain Products Are Made At Our Production Facility, So There's No Risk Of Cross Contamination With other Foods.
Ingredients
Organic Brown Rice, Water.
Directions
Easy and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 16 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking. Stovetop Cooking: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium-high on range for 13-14 minutes or until desired tenderness is reached. Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking. See also easy and energy-saving method. Store in a cool & dry place.
Warnings
Stovetop Cooking Directions
"1. Put one package of pasta into 4.5Q of boiling water.
2. Stir occasionally and cook for 12-14 min on medium high heat.
3. Drain well and rinse with cold water for superb texture.
4. Ready to incorporate into your favorite recipe."
Energy Saving Cooking Directions
"1. Cook 1 To 2 Minutes In Boiling Water And Stir Gently.
2. Switch Off Stove.
3. Cover Pot For About 14-16 Minutes.
4. Ready to incorporate into your favorite recipe."
Common questions
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