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Lawry's® Coarse Ground Garlic Salt With Parsley
Lawry's® Coarse Ground Garlic Salt With Parsley
33 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Lawry's Coarse Ground with Parsley Garlic Salt is the flavor you want in your pantry or professional kitchen to add zing to favorite menu items and recipes. A blend of coarse-ground garlic, salt, and parsley in one convenient bottle, it adds full-bodied garlic flavor to mac ‘n cheese, rice and beans, tacos, greens … everything!
Busy cooks know to have garlic salt at hand. From breakfast scrambled eggs to midday salads and dinnertime fried chicken, garlic salt is the shortcut to rich, savory taste. Use to salt steaks, chops, pasta dishes, casseroles, soups, dips, and more. It makes ordinary side dishes like rice, potatoes, and veggies shine. It’s the secret to making any dish with ground beef – burgers, meat loaf, chili, or meatballs – so much better.
Lawry’s Garlic Salt brings bold tastes to the table and menus without spending hours in the kitchen. It’s convenient – no need to spend time chopping garlic and makes it so easy to create flavorful meals that will keep patrons and diners coming back for more.
Ingredients
Salt, Garlic, Modified Corn Starch, Sugar, Parsley, Natural Flavor & Extractives Of Carrot (for Color).
Directions
No preparation necessary. Shake Lawry's Coarse Ground with Parsley Garlic Salt on chicken, pork, steak, and seafood. Mix into ground meat for burgers and meat loaf. Toss cubed potatoes with oil and garlic salt before baking. Sprinkle on cooked pasta, rice, and vegetables.
Warnings
Do not use if seal under cap is broken
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 0
- Total Fat 0g0%
- Sodium 270mg12%
- Total Carbohydrate 0g0%
- Protein 0g
Details
Lawry's Coarse Ground with Parsley Garlic Salt is the flavor you want in your pantry or professional kitchen to add zing to favorite menu items and recipes. A blend of coarse-ground garlic, salt, and parsley in one convenient bottle, it adds full-bodied garlic flavor to mac ‘n cheese, rice and beans, tacos, greens … everything!
Busy cooks know to have garlic salt at hand. From breakfast scrambled eggs to midday salads and dinnertime fried chicken, garlic salt is the shortcut to rich, savory taste. Use to salt steaks, chops, pasta dishes, casseroles, soups, dips, and more. It makes ordinary side dishes like rice, potatoes, and veggies shine. It’s the secret to making any dish with ground beef – burgers, meat loaf, chili, or meatballs – so much better.
Lawry’s Garlic Salt brings bold tastes to the table and menus without spending hours in the kitchen. It’s convenient – no need to spend time chopping garlic and makes it so easy to create flavorful meals that will keep patrons and diners coming back for more.
Ingredients
Salt, Garlic, Modified Corn Starch, Sugar, Parsley, Natural Flavor & Extractives Of Carrot (for Color).
Directions
No preparation necessary. Shake Lawry's Coarse Ground with Parsley Garlic Salt on chicken, pork, steak, and seafood. Mix into ground meat for burgers and meat loaf. Toss cubed potatoes with oil and garlic salt before baking. Sprinkle on cooked pasta, rice, and vegetables.
Warnings
Do not use if seal under cap is broken
Common questions
Learn more about how to place an order here.
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