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About
Details
Italian seasoned bread crumbs for chicken cutlets, fried chicken, fish & vegetables. Did you know? Pereg premium quality bread crumbs are made of only the freshest grains and baked to golden perfection. Pereg gourmet natural food since 1906. 100% natural ingredients. No additives. No preservatives. Since 1906 Pereg Natural Gourmet Foods has been producing a wholesome, delicious and natural line of foods, spices and ingredients. Only the best and purest ingredients are used to enhance flavor. Pereg's Italian bread crumbs are coarsely ground and baked to a fine, yet firm texture to create an airy, flaky coating or filler. Use them as fillers in meatloaf or meatballs. Try them as a coating on chicken cutlets, potato pancakes or fish dishes. Sprinkle a dusting on casseroles for a golden, distinctive topping, with a hint of Italian flavor. You'll taste the difference - delicate crispiness that retains the moist and flavorful tenderness of your meat, fish and vegetable dishes. Baked or lightly fried, Pereg Italian Panko Bread Crumbs absorb far less oil and fat providing you and your family with a healthier and tastier alternative to traditional breadcrumbs. Made in USA.
Ingredients
Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Salt, Dextrose, Yeast, Spices, Soybean Oil (as A Processing Aid)
Directions
1) Dip in egg mixture. 2) Transfer to a dish containing Pereg's Panko Italian bread crumbs coat well on all sides. 3) Fry in oil until golden brown and serve. No need to add spices or salt.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 0.3g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 476mg21%
- Total Carbohydrate 19g7%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 2g
Details
Italian seasoned bread crumbs for chicken cutlets, fried chicken, fish & vegetables. Did you know? Pereg premium quality bread crumbs are made of only the freshest grains and baked to golden perfection. Pereg gourmet natural food since 1906. 100% natural ingredients. No additives. No preservatives. Since 1906 Pereg Natural Gourmet Foods has been producing a wholesome, delicious and natural line of foods, spices and ingredients. Only the best and purest ingredients are used to enhance flavor. Pereg's Italian bread crumbs are coarsely ground and baked to a fine, yet firm texture to create an airy, flaky coating or filler. Use them as fillers in meatloaf or meatballs. Try them as a coating on chicken cutlets, potato pancakes or fish dishes. Sprinkle a dusting on casseroles for a golden, distinctive topping, with a hint of Italian flavor. You'll taste the difference - delicate crispiness that retains the moist and flavorful tenderness of your meat, fish and vegetable dishes. Baked or lightly fried, Pereg Italian Panko Bread Crumbs absorb far less oil and fat providing you and your family with a healthier and tastier alternative to traditional breadcrumbs. Made in USA.
Ingredients
Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Salt, Dextrose, Yeast, Spices, Soybean Oil (as A Processing Aid)
Directions
1) Dip in egg mixture. 2) Transfer to a dish containing Pereg's Panko Italian bread crumbs coat well on all sides. 3) Fry in oil until golden brown and serve. No need to add spices or salt.
Common questions
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