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Bubba Burger Cheese Burgers, Bacon Cheddar
Bubba Burger Cheese Burgers, Bacon Cheddar
0.33 lbPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
What do we mean when we say, “You’ll never bite a burger better than a BUBBA!” ®
? We make the Bacon Cheddar BUBBA burger® using only 100% USDA beef chuck, then we mix in real bacon and cheddar to make it even juicier and more delicious. This gives you an all-beef burger that’s high in protein and gluten free, with has no fillers, no additives, no preservatives and no added sodium — just the delicious, high-quality Angus beef you and your family crave. Since they’re frozen for your convenience, BUBBA burgers can go right from the freezer to the grill or the skillet and to your plate in about 10 minutes — no thawing needed — which makes them the perfect choice for cookouts, get-togethers or family meals any time you want a juicy and delicious burger.
Ingredients
Usda Beef Chuck, Cheddar Cheese [(pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milk Fat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color, Potato Starch, Corn Starch, Powdered Cellulose (added To Prevent Caking)], Bacon (cured With Water, Salt, Sugar, Sodium Nitrite. May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate)
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
How to Cook Your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate!
Keep frozen. Frozen for your convenience - no thawing.
Pull strip to open.
Warnings
Allergen warning: contains milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 450
- Total Fat 38g49%
- Saturated Fat 18g90%
- Trans Fat 1.5g
- Cholesterol 100mg33%
- Sodium 460mg20%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 26g
Details
What do we mean when we say, “You’ll never bite a burger better than a BUBBA!” ®
? We make the Bacon Cheddar BUBBA burger® using only 100% USDA beef chuck, then we mix in real bacon and cheddar to make it even juicier and more delicious. This gives you an all-beef burger that’s high in protein and gluten free, with has no fillers, no additives, no preservatives and no added sodium — just the delicious, high-quality Angus beef you and your family crave. Since they’re frozen for your convenience, BUBBA burgers can go right from the freezer to the grill or the skillet and to your plate in about 10 minutes — no thawing needed — which makes them the perfect choice for cookouts, get-togethers or family meals any time you want a juicy and delicious burger.
Ingredients
Usda Beef Chuck, Cheddar Cheese [(pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milk Fat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color, Potato Starch, Corn Starch, Powdered Cellulose (added To Prevent Caking)], Bacon (cured With Water, Salt, Sugar, Sodium Nitrite. May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate)
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
How to Cook Your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate!
Keep frozen. Frozen for your convenience - no thawing.
Pull strip to open.
Warnings
Allergen warning: contains milk
Common questions
Learn more about how to place an order here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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