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Details
Long before our first trucks carried our pretzels out of Lancaster, Pennsylvania, horses drew carriages down cobbled streets, autumn dropped brilliant colored leaves on people passing by, and H.K. Anderson's father twisted his first pretzel by hand. Since 1888, we've kept the same promise: to make quality snacks for everyone. As the Industrial Age brought processed foods into the homes of Americans, H.K. Anderson's father, Bill, made a promise to remain pure and simple. He opened up shop on Charlotte Street and set about making fresh, quality pretzels by hand. Folks from all around Lancaster County flocked to the small bakery to crunch on the best pretzels in town and talk about baseball or the recent election of Benjamin Harrison to the office of President. Back in 1888, it took a day for the eight Anderson bakers to make just a little over 500 pounds of pretzels. We've since grown out of that little brick bakery, but we're still making quality snacks for everyone. Like H.K. Anderson, and his father before him, we make the best pretzels in town.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter (roasted Peanuts, Sugar, Mono- And Diglycerides, Salt), Salt, Less Than 2% Of: Canola Oil And/or Soybean Oil, Corn Syrup, Barley Malt Extract, Leavening (contains One Or More Of: Yeast, Sodium Bicarbonate, Ammonium Bicarbonate).
Warnings
Contains: wheat, peanuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 7g9%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Polyunsaturated Fat 2g
- Monounsaturated Fat 3g
- Cholesterol 0mg0%
- Sodium 330mg14%
- Total Carbohydrate 15g5%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 5g
Details
Long before our first trucks carried our pretzels out of Lancaster, Pennsylvania, horses drew carriages down cobbled streets, autumn dropped brilliant colored leaves on people passing by, and H.K. Anderson's father twisted his first pretzel by hand. Since 1888, we've kept the same promise: to make quality snacks for everyone. As the Industrial Age brought processed foods into the homes of Americans, H.K. Anderson's father, Bill, made a promise to remain pure and simple. He opened up shop on Charlotte Street and set about making fresh, quality pretzels by hand. Folks from all around Lancaster County flocked to the small bakery to crunch on the best pretzels in town and talk about baseball or the recent election of Benjamin Harrison to the office of President. Back in 1888, it took a day for the eight Anderson bakers to make just a little over 500 pounds of pretzels. We've since grown out of that little brick bakery, but we're still making quality snacks for everyone. Like H.K. Anderson, and his father before him, we make the best pretzels in town.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter (roasted Peanuts, Sugar, Mono- And Diglycerides, Salt), Salt, Less Than 2% Of: Canola Oil And/or Soybean Oil, Corn Syrup, Barley Malt Extract, Leavening (contains One Or More Of: Yeast, Sodium Bicarbonate, Ammonium Bicarbonate).
Warnings
Contains: wheat, peanuts.
Common questions
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