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Uncle Dougie's Chicken Wing Marinade, Chicago Style
Uncle Dougie's Chicken Wing Marinade, Chicago Style

Uncle Dougie's Chicken Wing Marinade, Chicago Style

18 oz
Uncle Dougie's Chicken Wing Marinade, Chicago Style

Uncle Dougie's Chicken Wing Marinade, Chicago Style

18 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

All natural. No preservatives. Product of USA.


Ingredients

Red Peppers, Distilled Malt Vinegar, Sweet Bell Peppers, Cayenne Peppers, Chile Peppers, Fresh Ground Black Peppers, Distilled Vinegar, Onion, Garlic, Kosher Salt, Paprika, Parsley, Pure Cane Sugar


Directions

Shake well! By experimenting on close friends and having a large supply of cold libations - I've developed an easy and convenient way to prepare the best spicy chicken wings you will ever eat! Here's how I do it - wash and cut the chicken wings in half, separating them at the joint (they're easier to eat this way). Place wings in a bowl and cover with Uncle Dougies Marinade for 10-15 minutes. Mix occasionally so they are well coated. Place wings on a 1 inch deep cookie sheet and pour remaining marinade form the bowl over the wings. (On cookie sheet, wings should be half-way submerged in marinade). Bake at 400-450 degrees for 60 minutes. Drain the juice and bake to desired crispness - usually 20-30 minutes more. (We like them well done). Now your cookin'! Enjoy! Uncle Dougie.

Nutrition

Nutrition Facts

Serving Size 1.00 Tbsp
Servings Per Container 32
  • Amount Per Serving
  • Calories 5
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 170mg7%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural. No preservatives. Product of USA.


Ingredients

Red Peppers, Distilled Malt Vinegar, Sweet Bell Peppers, Cayenne Peppers, Chile Peppers, Fresh Ground Black Peppers, Distilled Vinegar, Onion, Garlic, Kosher Salt, Paprika, Parsley, Pure Cane Sugar


Directions

Shake well! By experimenting on close friends and having a large supply of cold libations - I've developed an easy and convenient way to prepare the best spicy chicken wings you will ever eat! Here's how I do it - wash and cut the chicken wings in half, separating them at the joint (they're easier to eat this way). Place wings in a bowl and cover with Uncle Dougies Marinade for 10-15 minutes. Mix occasionally so they are well coated. Place wings on a 1 inch deep cookie sheet and pour remaining marinade form the bowl over the wings. (On cookie sheet, wings should be half-way submerged in marinade). Bake at 400-450 degrees for 60 minutes. Drain the juice and bake to desired crispness - usually 20-30 minutes more. (We like them well done). Now your cookin'! Enjoy! Uncle Dougie.


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Yes, Uncle Dougie's Chicken Wing Marinade, Chicago Style is gluten-free.

Uncle Dougie's Chicken Wing Marinade, Chicago Style has 5.0 calories.

Uncle Dougie's Chicken Wing Marinade, Chicago Style has 1.0 carbs.

Uncle Dougie's Chicken Wing Marinade, Chicago Style has 1.0 grams of sugar.

Uncle Dougie's Chicken Wing Marinade, Chicago Style has 0.0 grams of fat.

Uncle Dougie's Chicken Wing Marinade, Chicago Style has 170.0 grams of sodium.