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Otto's Naturals Cassava Flour, Certified Non-GMO
Otto's Naturals Cassava Flour, Certified Non-GMO
2 lbPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Our single-ingredient, multi-purpose cassava flour is a culinary game-changer, matching the unique taste and texture of wheat. It’s the flour our family reaches for first, and because it’s Top 9 Allergen-Free, we love knowing that everyone can reach for seconds.
Our flour is:
Gluten-Free
Grain-Free
Nut-Free
Non-GMO Project Verified
Paleo Certified
Vegan Certified
Plant Paradox Approved
Autism Hope Alliance Endorsed
...all with the taste and texture of wheat! Best part is no one will know it's grain-free!
Ingredients
100% Cassava Flour
Directions
Easy Grain-Free Tortillas: 20 minutes. Makes 6 Tortillas. Paleo. Vegan. AIP. Ingredients: 1/4 c. (90 g) Otto’s Naturals Cassava Flour. 1/4 tsp. sea salt. 2 tbsp. olive oil. 1/3 c (80 g) warm water. Instructions: 1. Whisk together the flour and salt. Add the oil and warm water, and knead until the dough is nice and smooth. Dough should not be dry or too wet and sticky. 2. Divide into 6 balls. 3. Roll each dough ball between two pieces of parchment paper until thin. Or, use a tortilla press. 4. Heat a dry skillet over medium high heat. Once properly heated, place tortilla on skillet. Wait for the air bubbles to form (approx. 1 minute) and then flip. Each side should be slightly browned. 5. Allow tortilla to cool on a wire rack for a few minutes before stacking on plate and covering with a towel. Recipe by (at)forkandbeans.
Store in a cool, dry place. No refrigeration necessary.
Warnings
Do not consume raw batter.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 28g10%
- Dietary Fiber 3g11%
- Sugars 0g
- Protein 1g
Details
Our single-ingredient, multi-purpose cassava flour is a culinary game-changer, matching the unique taste and texture of wheat. It’s the flour our family reaches for first, and because it’s Top 9 Allergen-Free, we love knowing that everyone can reach for seconds.
Our flour is:
Gluten-Free
Grain-Free
Nut-Free
Non-GMO Project Verified
Paleo Certified
Vegan Certified
Plant Paradox Approved
Autism Hope Alliance Endorsed
...all with the taste and texture of wheat! Best part is no one will know it's grain-free!
Ingredients
100% Cassava Flour
Directions
Easy Grain-Free Tortillas: 20 minutes. Makes 6 Tortillas. Paleo. Vegan. AIP. Ingredients: 1/4 c. (90 g) Otto’s Naturals Cassava Flour. 1/4 tsp. sea salt. 2 tbsp. olive oil. 1/3 c (80 g) warm water. Instructions: 1. Whisk together the flour and salt. Add the oil and warm water, and knead until the dough is nice and smooth. Dough should not be dry or too wet and sticky. 2. Divide into 6 balls. 3. Roll each dough ball between two pieces of parchment paper until thin. Or, use a tortilla press. 4. Heat a dry skillet over medium high heat. Once properly heated, place tortilla on skillet. Wait for the air bubbles to form (approx. 1 minute) and then flip. Each side should be slightly browned. 5. Allow tortilla to cool on a wire rack for a few minutes before stacking on plate and covering with a towel. Recipe by (at)forkandbeans.
Store in a cool, dry place. No refrigeration necessary.
Warnings
Do not consume raw batter.
Common questions
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