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Stahlbush Island Farms Green Beans, Cut
Stahlbush Island Farms Green Beans, Cut
10 ozPopular item
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About
Details
Sustainable farming earth friendly agriculture. Blue harvest by Karla S. Chambers, Co-owner of Stahlbush Island Farms. Stahlbush begins with family. Bill and Karla Chambers started Stahlbush Island Farms with two crops, a piece of land and a passion for good food. Today, the couple still lives in the same house on the farm and manages the business every day. Some may call that old-fashioned; we call it a family farm. Certified sustainable/family farm. Product made with Green Energy: www.stahlbush.com/energy.
• Kosher
• Gluten Free
Ingredients
Green Beans.
Directions
How to Prepare Stovetop: Place frozen green beans into a small amount of boiling water. Cover; steam for 3 to 5 minutes or until tender. Drain and season to taste. Microwave: Place frozen green beans into a covered microwave-safe dish. Add 1/2 cup water and a 1/2 Tbsp. of butter (optional) and cook on high for 3 to 5 minutes, stirring occasionally. Microwave heating times may vary. Drain and season to taste. For food safety and best quality, cook to a temperature of 160 degrees F (71 degrees C). Cooking times may vary depending on power of microwave and type of container used. To return highest quality and texture, do not overcook.
Great Ways to Enjoy: Lightly toss with butter and sprinkle with grated Parmesan, basil, dill, lemon juice, chopped peanuts or almonds. Prepare according to packaging instructions. Add a little cooked, crumbled bacon, diced ham, or chopped hard-boiled egg. Pair with Stahlbush Brown Rice and Black Beans and top with grated cheddar cheese, salsa and a spoonfool of sour cream for a quick, healthy lunch.
Keep frozen. Store at or below 0 degrees F (-18 degrees C).
Warnings
for food safety and best quality, cook to a temperature of 160Ëšf (71Ëšc). cooking times may vary depending on power of microwave and type of container used. to return highest quality and texture, do not overcook.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 5g2%
- Dietary Fiber 3g11%
- Sugars 2g
- Protein 1g
Details
Sustainable farming earth friendly agriculture. Blue harvest by Karla S. Chambers, Co-owner of Stahlbush Island Farms. Stahlbush begins with family. Bill and Karla Chambers started Stahlbush Island Farms with two crops, a piece of land and a passion for good food. Today, the couple still lives in the same house on the farm and manages the business every day. Some may call that old-fashioned; we call it a family farm. Certified sustainable/family farm. Product made with Green Energy: www.stahlbush.com/energy.
• Kosher
• Gluten Free
Ingredients
Green Beans.
Directions
How to Prepare Stovetop: Place frozen green beans into a small amount of boiling water. Cover; steam for 3 to 5 minutes or until tender. Drain and season to taste. Microwave: Place frozen green beans into a covered microwave-safe dish. Add 1/2 cup water and a 1/2 Tbsp. of butter (optional) and cook on high for 3 to 5 minutes, stirring occasionally. Microwave heating times may vary. Drain and season to taste. For food safety and best quality, cook to a temperature of 160 degrees F (71 degrees C). Cooking times may vary depending on power of microwave and type of container used. To return highest quality and texture, do not overcook.
Great Ways to Enjoy: Lightly toss with butter and sprinkle with grated Parmesan, basil, dill, lemon juice, chopped peanuts or almonds. Prepare according to packaging instructions. Add a little cooked, crumbled bacon, diced ham, or chopped hard-boiled egg. Pair with Stahlbush Brown Rice and Black Beans and top with grated cheddar cheese, salsa and a spoonfool of sour cream for a quick, healthy lunch.
Keep frozen. Store at or below 0 degrees F (-18 degrees C).
Warnings
for food safety and best quality, cook to a temperature of 160Ëšf (71Ëšc). cooking times may vary depending on power of microwave and type of container used. to return highest quality and texture, do not overcook.
Common questions
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