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Amy's Kitchen Broccoli & Cheddar Bake Meal Bowl
Amy's Kitchen Broccoli & Cheddar Bake Meal Bowl
9.5 ozPopular item
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About
Highlights
Gluten Free
Details
Some call it rotini, some call it fusilli, but once you’ve tasted this tender rice pasta in its creamy Cheddar sauce made with aged English Cheddar, you’ll call it delicious. And with crisp organic broccoli florets and gluten free toasted bread crumbs added for flavor and crunch, you’ll find that this dish is one that will satisfy your whole family. At Amy’s, free from gluten does not mean free from flavor. So enjoy!
Ingredients
Rice Pasta (organic Rice Flour, Filtered Water, Organic Potato Starch, Rice Starch, Organic Soy Flour), Organic Lowfat Milk, Organic Broccoli, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Organic Rice Flour, Filtered Water, Butter (cream, Salt), Organic Sweet Rice Flour, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Organic Agave Syrup, Organic High Oleic Safflower And/or Sunflower Oil, Yeast, Organic Potato Flour, Organic Annatto (color), Organic Rice Bran Extract
Directions
Microwave Oven: Make a 1-inch slit in overwrap. Cook on high 4-5 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Place bowl on a baking sheet. Bake for 35-40 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Directions: Ovens may vary.
Perishable. Keep frozen.
Warnings
Contains milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 460
- Total Fat 21g27%
- Saturated Fat 11g55%
- Trans Fat 0.5g
- Cholesterol 55mg18%
- Sodium 690mg30%
- Total Carbohydrate 50g18%
- Dietary Fiber 3g11%
- Sugars 6g
- Protein 17g
Highlights
Gluten Free
Details
Some call it rotini, some call it fusilli, but once you’ve tasted this tender rice pasta in its creamy Cheddar sauce made with aged English Cheddar, you’ll call it delicious. And with crisp organic broccoli florets and gluten free toasted bread crumbs added for flavor and crunch, you’ll find that this dish is one that will satisfy your whole family. At Amy’s, free from gluten does not mean free from flavor. So enjoy!
Ingredients
Rice Pasta (organic Rice Flour, Filtered Water, Organic Potato Starch, Rice Starch, Organic Soy Flour), Organic Lowfat Milk, Organic Broccoli, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Organic Rice Flour, Filtered Water, Butter (cream, Salt), Organic Sweet Rice Flour, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Organic Agave Syrup, Organic High Oleic Safflower And/or Sunflower Oil, Yeast, Organic Potato Flour, Organic Annatto (color), Organic Rice Bran Extract
Directions
Microwave Oven: Make a 1-inch slit in overwrap. Cook on high 4-5 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Place bowl on a baking sheet. Bake for 35-40 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Directions: Ovens may vary.
Perishable. Keep frozen.
Warnings
Contains milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds).
Common questions
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