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Amy's Kitchen Macaroni & Cheese
Amy's Kitchen Macaroni & Cheese
Amy's Kitchen Macaroni & Cheese
Amy's Kitchen Macaroni & Cheese
Amy's Kitchen Macaroni & Cheese
Amy's Kitchen Macaroni & Cheese

Amy's Kitchen Macaroni & Cheese

9 oz
Amy's Kitchen Macaroni & Cheese

Amy's Kitchen Macaroni & Cheese

9 oz

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About

Details

Amy loves pasta – and the rest of us do, too. So Amy’s Kitchen began to search for a great-tasting pasta dish that, like our pot pies, would be easy to prepare and popular with both children and adults. We decided on another traditional favorite, Macaroni and Cheese, made with organic macaroni in a smooth cheese sauce. We’re sure you’re going to enjoy this delicious, convenient dish from Amy’s Kitchen.

Ingredients

Organic Macaroni (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Lowfat Milk, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Butter (cream, Salt), Organic Sweet Rice Flour, Sea Salt, Organic Annatto (color).

Directions

OVENS MAY VARY

Microwave Oven Remove overwrap. Place tray on a microwave-safe plate. Cook on high for 3 minutes. Stir. Cook on high for 1 more minute. Let sit 1 minute. Serve.

Conventional Oven Preheat oven to 375°F. Remove overwrap. Place tray on a baking sheet. Bake for 35-40 minutes. Let sit 1 minute. Serve.

Toaster Oven Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.

Warnings

Contains wheat and milk. Individuals with food allergies: this product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.

Nutrition

Nutrition Facts

Serving Size 255.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 450
    • Total Fat 18g23%daily value
    • Total FatSaturated Fat 10g50%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 50mg17%daily value
    • Sodium 680mg30%daily value
    • Total Carbohydrate 55g20%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 5g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Amy loves pasta – and the rest of us do, too. So Amy’s Kitchen began to search for a great-tasting pasta dish that, like our pot pies, would be easy to prepare and popular with both children and adults. We decided on another traditional favorite, Macaroni and Cheese, made with organic macaroni in a smooth cheese sauce. We’re sure you’re going to enjoy this delicious, convenient dish from Amy’s Kitchen.

Ingredients

Organic Macaroni (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Lowfat Milk, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Butter (cream, Salt), Organic Sweet Rice Flour, Sea Salt, Organic Annatto (color).

Directions

OVENS MAY VARY

Microwave Oven Remove overwrap. Place tray on a microwave-safe plate. Cook on high for 3 minutes. Stir. Cook on high for 1 more minute. Let sit 1 minute. Serve.

Conventional Oven Preheat oven to 375°F. Remove overwrap. Place tray on a baking sheet. Bake for 35-40 minutes. Let sit 1 minute. Serve.

Toaster Oven Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.

Warnings

Contains wheat and milk. Individuals with food allergies: this product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.

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No, Amy's Kitchen Macaroni & Cheese is not gluten-free.

Amy's Kitchen Macaroni & Cheese has 450.0 calories.

Amy's Kitchen Macaroni & Cheese has 55.0 carbs.

Amy's Kitchen Macaroni & Cheese has 5.0 grams of sugar.

Amy's Kitchen Macaroni & Cheese has 18.0 grams of fat.

Amy's Kitchen Macaroni & Cheese has 680.0 grams of sodium.