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Walker's Oatcakes, Fine
Walker's Oatcakes, Fine

Walker's Oatcakes, Fine

10.6 oz
Walker's Oatcakes, Fine

Walker's Oatcakes, Fine

10.6 oz

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About

Details

GM free. By appointment to her majesty the Queen, Oatcake manufacturer Walkers Shortbread Ltd. Established 1898. Scottish Fine Oatcake cracker. No added sugar. Oatcakes Through the Ages: Oatcakes for centuries, have been the traditional Scottish biscuit. They are made almost entirely from oats, the only cereal to flourish in Northern Scotland in bygone days. Traditionally each community had its own mill to grind oats from local crofts and supply oatmeal for every household. These oats formed the highlanders staple diet of porridge and oatcakes. Oatcakes were served with every meal, a tradition which continues today. They are the perfect accompaniment to butter, marmalade, soup, meat and fish dishes, cheese, honey and preserves. Walkers Oatcakes are baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish highlands. Product of Scotland.


Ingredients

Oatmeal, Vegetable Shortening (Palm Oil, Canola Oil), Sea Salt, Leavening (Baking Soda).


Directions

Store in a cool dry place.


Warnings

contains: milk and gluten. Not suitable for nut allergy sufferers

Nutrition

Nutrition Facts

Serving Size 2.0
Servings Per Container 12
  • Amount Per Serving
  • Calories 110
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 170mg7%daily value
    • Total Carbohydrate 13g5%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 0g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

GM free. By appointment to her majesty the Queen, Oatcake manufacturer Walkers Shortbread Ltd. Established 1898. Scottish Fine Oatcake cracker. No added sugar. Oatcakes Through the Ages: Oatcakes for centuries, have been the traditional Scottish biscuit. They are made almost entirely from oats, the only cereal to flourish in Northern Scotland in bygone days. Traditionally each community had its own mill to grind oats from local crofts and supply oatmeal for every household. These oats formed the highlanders staple diet of porridge and oatcakes. Oatcakes were served with every meal, a tradition which continues today. They are the perfect accompaniment to butter, marmalade, soup, meat and fish dishes, cheese, honey and preserves. Walkers Oatcakes are baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish highlands. Product of Scotland.


Ingredients

Oatmeal, Vegetable Shortening (Palm Oil, Canola Oil), Sea Salt, Leavening (Baking Soda).


Directions

Store in a cool dry place.


Warnings

contains: milk and gluten. Not suitable for nut allergy sufferers


Common questions

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Instacart pickup cost:
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No, Walker's Oatcakes, Fine is not gluten-free.

Walker's Oatcakes, Fine has 110.0 calories.

Walker's Oatcakes, Fine has 13.0 carbs.

Walker's Oatcakes, Fine has 0.0 grams of sugar.

Walker's Oatcakes, Fine has 6.0 grams of fat.

Walker's Oatcakes, Fine has 170.0 grams of sodium.