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Lundberg Family Farms Organic California Sushi Rice
Lundberg Family Farms Organic California Sushi Rice
2 lbPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Clean & Crisp: This classic Japanese-style short grain is grown especially for sushi, but don’t let that limit your imagination! Clean and crisp, California Sushi Rice has just the right amount of stickiness for rice salads, desserts, and so much more.
- USDA Organic
- Certified Organic by CCOF
- Non-GMO Project Verified
- Certified Gluten-Free
- Vegan
- Kosher
Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen.
Ingredients
Organic California Sushi Rice
Directions
Serving (about 3/4 cup cooked rice): 2; Rice (dry): 1/2 cup; Water or Broth: 3/4 cup. Servings (about 3/4 cup cooked rice): 4-5; Rice (dry): 1 cup; Water or broth: 1-1/2 cup. Servings (about 3/4 cup cooked rice): 8-9; Rice (dry): 2 cups; Water or broth: 3 cups. This product is raw and must be cooked in order to enjoy its delicious flavor. 1. Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain. 2. In a medium saucepan, soak rinsed rice in water for 30 minutes prior to cooking (refer to chart above for rice and water ratio). 3. Bring soaked rice and water to a boil. 4. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 20 minutes. 5. With lid on, remove from heat and let steam for 10 minutes. Tip: If rice is too firm at the end of cooking, it may be necessary to add 1-2 tbsp. liquid (water or broth) and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid (water or broth) to rice ratio.
Refrigeration recommended for extended shelf life.
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Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 36g13%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 3g
Details
Clean & Crisp: This classic Japanese-style short grain is grown especially for sushi, but don’t let that limit your imagination! Clean and crisp, California Sushi Rice has just the right amount of stickiness for rice salads, desserts, and so much more.
- USDA Organic
- Certified Organic by CCOF
- Non-GMO Project Verified
- Certified Gluten-Free
- Vegan
- Kosher
Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen.
Ingredients
Organic California Sushi Rice
Directions
Serving (about 3/4 cup cooked rice): 2; Rice (dry): 1/2 cup; Water or Broth: 3/4 cup. Servings (about 3/4 cup cooked rice): 4-5; Rice (dry): 1 cup; Water or broth: 1-1/2 cup. Servings (about 3/4 cup cooked rice): 8-9; Rice (dry): 2 cups; Water or broth: 3 cups. This product is raw and must be cooked in order to enjoy its delicious flavor. 1. Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain. 2. In a medium saucepan, soak rinsed rice in water for 30 minutes prior to cooking (refer to chart above for rice and water ratio). 3. Bring soaked rice and water to a boil. 4. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 20 minutes. 5. With lid on, remove from heat and let steam for 10 minutes. Tip: If rice is too firm at the end of cooking, it may be necessary to add 1-2 tbsp. liquid (water or broth) and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid (water or broth) to rice ratio.
Refrigeration recommended for extended shelf life.
Press to close.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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