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Cedarlane Foods Enchiladas, Garden Vegetable
Cedarlane Foods Enchiladas, Garden Vegetable
Cedarlane Foods Enchiladas, Garden Vegetable
Cedarlane Foods Enchiladas, Garden Vegetable
Cedarlane Foods Enchiladas, Garden Vegetable

Cedarlane Foods Enchiladas, Garden Vegetable

9 oz
Cedarlane Foods Enchiladas, Garden Vegetable

Cedarlane Foods Enchiladas, Garden Vegetable

9 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Made with organic beans, bell peppers & tortillas. Low fat. Gluten free. 9 g protein. 3 g fat. 140 calories. Plant a tree. Trees reduce the greenhouse effect by shading our homes and office buildings. This reduces air conditioning needs by up to 30%. For information about our products, call: 800-826-3322. www.cedarlanefoods.com. Certified organic: Quality Assurance International. Certified organic by Quality Assurance International.


Ingredients

Enchilada Filling (non Fat Cheddar Cheese, Organic Bell Pepper, Organic Pinto Beans, Cheddar Cheese, Organic Corn, Green Chilis, Onion, Black Olives, Herbs And Spices, Salt), Enchilada Sauce (filtered Water, Organic Tomato Puree, Sweet Rice Flour, Herbs And Spices, Honey, Corn Starch, Salt), Organic Corn Tortillas.


Directions

Keep frozen. Heating Instructions: Keep frozen until ready to heat. Microwave Oven: Puncture the plastic seal covering the tray several times with a fork. Place tray in oven and heat on high for approximately 4-1/2 to 5 minutes. Let stand 2 minutes before serving. (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Conventional Oven: Preheat oven to 350 F. Puncture the plastic seal covering the tray several times with a fork. Place tray on baking tray in center of oven. Heat approximately 25-30 minutes or until hot. Let stand for 2 minutes before serving.


Warnings

Contains: milk.

Nutrition

Nutrition Facts

Serving Size 127.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 140
    • Total Fat 3g4%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 310mg13%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 4g
    • Protein 9g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Made with organic beans, bell peppers & tortillas. Low fat. Gluten free. 9 g protein. 3 g fat. 140 calories. Plant a tree. Trees reduce the greenhouse effect by shading our homes and office buildings. This reduces air conditioning needs by up to 30%. For information about our products, call: 800-826-3322. www.cedarlanefoods.com. Certified organic: Quality Assurance International. Certified organic by Quality Assurance International.


Ingredients

Enchilada Filling (non Fat Cheddar Cheese, Organic Bell Pepper, Organic Pinto Beans, Cheddar Cheese, Organic Corn, Green Chilis, Onion, Black Olives, Herbs And Spices, Salt), Enchilada Sauce (filtered Water, Organic Tomato Puree, Sweet Rice Flour, Herbs And Spices, Honey, Corn Starch, Salt), Organic Corn Tortillas.


Directions

Keep frozen. Heating Instructions: Keep frozen until ready to heat. Microwave Oven: Puncture the plastic seal covering the tray several times with a fork. Place tray in oven and heat on high for approximately 4-1/2 to 5 minutes. Let stand 2 minutes before serving. (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Conventional Oven: Preheat oven to 350 F. Puncture the plastic seal covering the tray several times with a fork. Place tray on baking tray in center of oven. Heat approximately 25-30 minutes or until hot. Let stand for 2 minutes before serving.


Warnings

Contains: milk.


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No, Cedarlane Foods Enchiladas, Garden Vegetable is not gluten-free.

Cedarlane Foods Enchiladas, Garden Vegetable has 140.0 calories.

Cedarlane Foods Enchiladas, Garden Vegetable has 20.0 carbs.

Cedarlane Foods Enchiladas, Garden Vegetable has 4.0 grams of sugar.

Cedarlane Foods Enchiladas, Garden Vegetable has 3.0 grams of fat.

Cedarlane Foods Enchiladas, Garden Vegetable has 310.0 grams of sodium.