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Details
Premium. 100% semolina. Couscous is a pre-cooked pasta of North African origin made from semolina durum wheat flour. This tiny pearl-shaped pasta is infinitely versatile and combines beautifully with vegetables, meats and sauces. Try Casbah couscous with our quick and easy recipes for delicious exotic surprises. Come to Casbah - natural food in good taste. Carton made from 100% recycled paper. Minimum 35% post consumer content. Comments? Please send UPC and manufactured code date along with your comments to: Casbah Consumer Affairs 4600 Sleepytime Drive Boulder, CO 80301. Or call 1-800-434-4246. Or visit us at www.casbahnaturalfoods.com. Product of Canada.
Ingredients
Couscous (Durum Wheat Semolina).
Directions
Stove Top Directions: Servings: 1 - Couscous, uncooked: 1/3 cup, Water, broth or milk: 2/3 cup, Salt (optional): pinch, Olive oil or butter (optional): 1 tsp; Servings: 2, Couscous, uncooked: 2/3 cup, Water, broth or milk: 1 cup, Salt (optional): 1/8 tsp, Olive oil or butter (optional): 1 tbsp; Servings: about 6, Couscous, uncooked: 1 box, Water, broth or milk: 3 cups, Salt (optional): 1/4 tsp, Olive oil or butter (optional): 2 tbsp. 1. In a medium saucepan combine water with (optional salt, olive oil or butter ) and bring just to a boil. 2. Stir in couscous and cover. 3. Remove from heat and let stand 5 minutes. 4. Fluff couscous with a fork. Enjoy! Microwave: Microwave ovens vary. Adjust time accordingly. 1. In a 2-quart microwaveable casserole dish add water and (optional salt). 2. Microwave on high until boiling. 3. Add couscous and (optional olive oil or butter). Stir and cover. Let stand 5 minutes. 4. Fluff couscous with a fork before serving. Enjoy!
Warnings
Contains wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 41g15%
- Dietary Fiber 2g7%
- Sugars 1g
- Protein 7g
Details
Premium. 100% semolina. Couscous is a pre-cooked pasta of North African origin made from semolina durum wheat flour. This tiny pearl-shaped pasta is infinitely versatile and combines beautifully with vegetables, meats and sauces. Try Casbah couscous with our quick and easy recipes for delicious exotic surprises. Come to Casbah - natural food in good taste. Carton made from 100% recycled paper. Minimum 35% post consumer content. Comments? Please send UPC and manufactured code date along with your comments to: Casbah Consumer Affairs 4600 Sleepytime Drive Boulder, CO 80301. Or call 1-800-434-4246. Or visit us at www.casbahnaturalfoods.com. Product of Canada.
Ingredients
Couscous (Durum Wheat Semolina).
Directions
Stove Top Directions: Servings: 1 - Couscous, uncooked: 1/3 cup, Water, broth or milk: 2/3 cup, Salt (optional): pinch, Olive oil or butter (optional): 1 tsp; Servings: 2, Couscous, uncooked: 2/3 cup, Water, broth or milk: 1 cup, Salt (optional): 1/8 tsp, Olive oil or butter (optional): 1 tbsp; Servings: about 6, Couscous, uncooked: 1 box, Water, broth or milk: 3 cups, Salt (optional): 1/4 tsp, Olive oil or butter (optional): 2 tbsp. 1. In a medium saucepan combine water with (optional salt, olive oil or butter ) and bring just to a boil. 2. Stir in couscous and cover. 3. Remove from heat and let stand 5 minutes. 4. Fluff couscous with a fork. Enjoy! Microwave: Microwave ovens vary. Adjust time accordingly. 1. In a 2-quart microwaveable casserole dish add water and (optional salt). 2. Microwave on high until boiling. 3. Add couscous and (optional olive oil or butter). Stir and cover. Let stand 5 minutes. 4. Fluff couscous with a fork before serving. Enjoy!
Warnings
Contains wheat
Common questions
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